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Trends in income‐related inequality in untreated caries among children in the United States: findings from NHANES I, NHANES III, and NHANES 1999–2004

Community Dentistry and Oral Epidemiology, 2015
AbstractObjectiveThe goal of this analysis was to describe income‐related inequality in untreated caries among children in the United States over time.MethodsThe analysis focuses on children ages 2–12 years in three nationally representative U.S. surveys: the National Health and Nutrition Examination Survey (NHANES) 1971–1974, NHANES 1988–1994, and ...
Diego Alberto, Capurro   +4 more
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Shape based retrieval in NHANES II

Proceedings of the 12th annual ACM international conference on Multimedia, 2004
NHANES II is a nationally significant medical image database of spine x-ray images located at the National Library of Medicine. A key feature of spine disease in these images is the presence of osteoytes which are bony processes that alter the shape of vertebrae.
Hemant D. Tagare   +4 more
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Underestimation of Periodontitis in NHANES Surveys

Journal of Periodontology, 2011
The study design of national surveys of periodontal disease often uses partial‐mouth examination protocols to rationalize the need for resources so that the collection of data from a large number of subjects can be achieved within the available means without significantly sacrificing precision and validity.
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Abstract 161: Presence of Vaccination Antibodies and Cardiovascular Mortality: Insights From NHANES III and Continuous NHANES

Circulation: Cardiovascular Quality and Outcomes, 2013
Background: Prior studies have investigated the effect of influenza vaccination on cardiovascular mortality (CVM). The influence of vaccinations other than influenza and CVM has not been investigated before. Methods: The public dataset of National Health and Nutrition Examination ...
Neeraj Shah   +12 more
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Plausibility of Periodontal Disease Estimates from NHANES III

Journal of Public Health Dentistry, 1999
Abstract Objective: This study investigated possible reasons for observed discrepancies in prevalence estimates and measures of association for periodontal disease between phases (1988–91 and 1991–94) of the third National Health and Nutrition Examination Survey (NHANES III). Methods: NHANES III data on CD‐ROM were obtained from the National Center for
G D, Slade, J D, Beck
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Prevalence of unexplained erythrocytosis and thrombocytosis – an NHANES analysis

Leukemia & Lymphoma, 2020
Introduction Polycythemia vera (PV) and essential thrombocythemia (ET) are myeloproliferative neoplasms characterized by erythrocytosis and thrombocytosis, with an estimated prevalence of 22 and 24 per 100,000, respectively in the United States (Ma X et al AJH 2008). However, the prevalence of undiagnosed disease is unknown.
Douglas Tremblay   +3 more
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Update on Dietary Supplements in NHANES

Journal of Food Composition and Analysis, 2001
Abstract The National Center for Health Statistics periodically conducts the National Health and Nutrition Examination Survey or NHANES to assess the health and nutritional status of the civilian, noninstitutionalized population of the United States. Beginning in 1999 this survey became continuous.
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NHANES DATASET05162024

A dataset of NHANES participants from 1999~2002 and 2011~2014. All raw data can be found at https://wwwn.cdc.gov/nchs/nhanes/default.aspx. All variable names and their meanings can be found at https://wwwn.cdc.gov/nchs/nhanes/search/default.aspx. A codebook for quick reference is also available.
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NHANES DATASET05152024

A dataset of NHANES participants from 1999~2002 and 2011~2014. All raw data can be found at https://wwwn.cdc.gov/nchs/nhanes/default.aspx. All variable names and their meanings can be found at https://wwwn.cdc.gov/nchs/nhanes/search/default.aspx. A codebook for quick reference is also available.
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Foods contributing to energy intake in the US: data from NHANES III and NHANES 1999–2000

Journal of Food Composition and Analysis, 2004
Abstract Efforts to reduce the trend of increasing obesity in the United States should be more effective when informed by knowledge of the dietary patterns that are associated with this result. The purpose of this analysis is to describe the foods and food groups that contribute the most to population intake of energy. Two representative surveys were
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