Results 11 to 20 of about 248,597 (344)

Effect of Organic Food Intake on Nitrogen Stable Isotopes. [PDF]

open access: yesNutrients, 2020
Food choices affect the isotopic composition of the body with each food item leaving its distinct isotopic imprint. The common view is that the natural abundance of the stable isotopes of nitrogen (expressed as δ15N) is higher in animals than in plants that constitute our contemporary diets.
Mantha OL   +3 more
europepmc   +4 more sources

Nitrogen stable isotope turnover and discrimination in lizards

open access: yesRapid Communications in Mass Spectrometry, 2021
Rationale Nitrogen stable isotope ratio (δ 15 N) processes are not well described in reptiles, which limits reliable inference of trophic and nutrient dynamics. In this study we detailed δ 15 N turnover
Robin W. Warne, Blair O. Wolf
openaire   +3 more sources

Stable carbon and nitrogen isotope enrichment in primate tissues [PDF]

open access: yesOecologia, 2010
Isotopic studies of wild primates have used a wide range of tissues to infer diet and model the foraging ecologies of extinct species. The use of mismatched tissues for such comparisons can be problematic because differences in amino acid compositions can lead to small isotopic differences between tissues.
Crowley, Brooke E.   +5 more
openaire   +4 more sources

A pilot study of stable isotope fractionation in Bombyx mori rearing

open access: yesScientific Reports, 2023
Hydrogen, oxygen, carbon, and nitrogen isotopes derived from three different strains of silkworms at different life stages involved in silkworm rearing, were measured to understand the fractionation characteristics of stable isotopes at different stages ...
Hao Li   +11 more
doaj   +1 more source

Stable nitrogen isotopes in coastal macroalgae: Geographic and anthropogenic variability [PDF]

open access: yesScience of The Total Environment, 2013
Growing human population adds to the natural nitrogen loads to coastal waters. Both anthropogenic and natural nitrogen is readily incorporated in new biomass, and these different nitrogen sources may be traced by the measurement of the ratio of stable nitrogen isotopes (δ(15)N).
González-Viana, I. (Inés)   +1 more
openaire   +4 more sources

Effects of Upwelling Intensity on Nitrogen and Carbon Fluxes through the Planktonic Food Web off A Coruña (Galicia, NW Spain) assessed with Stable Isotopes

open access: yesDiversity, 2020
The input of new nutrients by upwelling in shelf waters, and the associated carbon and nitrogen fluxes, can be traced by their stable isotope signatures in organic matter.
Antonio Bode   +2 more
doaj   +1 more source

Towards a global interpretation of dual nitrate isotopes in surface waters [PDF]

open access: yes, 2019
Modern anthropogenic activities have significantly increased nitrate (NO3-) concentrations in surface waters. Stable isotopes (delta N-15 and delta O-18) in NO3- offer a tool to deconvolute some of the human-made changes in the nitrogen cycle.
Boeckx, Pascal   +2 more
core   +2 more sources

Stable isotope analysis provides new information on winter habitat use of declining avian migrants that is relevant to their conservation [PDF]

open access: yes, 2012
Winter habitat use and the magnitude of migratory connectivity are important parameters when assessing drivers of the marked declines in avian migrants. Such information is unavailable for most species.
BJM Stutchbury   +59 more
core   +7 more sources

The Preparation of Carbon and Nitrogen Stable Isotopes Reference Materials Using Sediments from the Bohai and East China Seas

open access: yesYankuang ceshi, 2017
The stable isotope of carbon and nitrogen (δ13C and δ15N) in marine sediments have received much attention as they can be used to trace the sources of organic matter and are helpful in understanding the carbon cycle, climate change and the transformation
QIN De-di   +5 more
doaj   +1 more source

Effects of spoilage on nitrogen and carbon stable isotopes signatures of the clam Ruditapes decussatus [PDF]

open access: yes, 2018
Fish and seafood products are highly susceptible to post-mortem spoilage due to autolytic reactions at start, then microbiological activity and eventually oxidative reactions.
A Lucas   +23 more
core   +1 more source

Home - About - Disclaimer - Privacy