Results 181 to 190 of about 198,475 (222)

Untargeted lipidomic approach in studying pinot noir wine lipids and predicting wine origin

Food Chemistry, 2021
Elizabeth Tomasino
exaly  

Sammelrezension: Film Noir und Neo-Noir

2007
Mark T. Conard (Hg.): The Philosophy of Film NoirMark T.
openaire   +1 more source

Nordic Noir

Helikon, 2020
openaire   +1 more source

Noirs

2015
Noirs is a facsimile of the original edition of Les Schtroumpfs Noirs: same cover, same stories, same number of pages, same format, and as close to the original in the quality of paper, weight and so on. There is one, single difference: the four plates of magenta, yellow, cyan and black that form the basis of offset printing have been replaced by four ...
openaire   +1 more source

Tabucchi almost noir

2008
ABSTRACT.Tra le molteplici e suggestive declinazioni del sema “notturno” che costruiscono una specie di morfologia trasversale della scrittura di Antonio Tabucchi, come ambigua e inquietante decifrazione delle zone d’ombra del reale, nella plurimetaforica opposizione giorno/notte, veglia(insonnia)/sonno(sogno), si intravedono segni di una deriva verso ...
openaire   +2 more sources

Retro noir. Future noir

Film and Philosophy, 1994
openaire   +1 more source

Metabolomics Approach to Assess the Relative Contributions of the Volatile and Non-volatile Composition to Expert Quality Ratings of Pinot Noir Wine Quality

Journal of Agricultural and Food Chemistry, 2020
Emma Sherman, Claire H Grose, Damian Martin   +2 more
exaly  

Mapping crop water stress index in a ‘Pinot-noir’ vineyard: comparing ground measurements with thermal remote sensing imagery from an unmanned aerial vehicle

Precision Agriculture, 2013
Joaquim Bellvert, Joan Girona
exaly  

Noir

MuseMedusa, 2023
openaire   +1 more source

Effect of grape bunch sunlight exposure and UV radiation on phenolics and volatile composition of Vitis vinifera L. cv. Pinot noir wine

Food Chemistry, 2015
Jianqiang Song, Robert G Dambergs, Michael C Qian   +2 more
exaly