Results 141 to 150 of about 58,526 (293)

Fat supplement for dairy cows during early lactation – potentials, challenges, and risks – a meta-analysis

Journal of Applied Animal Research
The most critical challenge in early lactation is to meet the increasing energy demand for milk production, which results in a negative energy balance (EB).
Saman Lashkari, Martin R. Weisbjerg, Leslie Foldager, Christian F. Børsting   +3 more
doaj   +1 more source

Cocultured porcine granulosa cells respond to excess non-esterified fatty acids during in vitro maturation. [PDF]

J Ovarian Res, 2021
Shi M, Sirard MA.
europepmc   +1 more source

Physical Performance and Non-Esterified Fatty Acids in Men and Women after Transcatheter Aortic Valve Implantation (TAVI). [PDF]

Nutrients, 2022
Härdrich M, Haase-Fielitz A, Fielitz J, Boschmann M, Pivovarova-Ramich O, Pfeiffer AFH, Rudovich N, Weylandt KH, Butter C.   +8 more
europepmc   +1 more source

Type 2 diabetes associated changes in the plasma non-esterified fatty acids, oxylipins and endocannabinoids.

, 2012
Type 2 diabetes has profound effects on metabolism that can be detected in plasma. While increases in circulating non-esterified fatty acids (NEFA) are well-described in diabetes, effects on signaling lipids have received little attention.
Dmitry Grapov (121449), Theresa L. Pedersen (121456), John W Newman, John W. Newman (121459), W Timothy Garvey, W. Timothy Garvey (113627), Dmitry Grapov, Sean H Adams, Theresa L Pedersen, Sean H. Adams (121452)   +9 more
core   +1 more source

Developing a predictive model for beta-hydroxybutyrate and non-esterified fatty acids using milk fourier-transform infrared spectroscopy in dairy cows. [PDF]

Prev Vet Med, 2021
Walleser E, Mandujano Reyes JF, Anklam K, Höltershinken M, Hertel-Boehnke P, Döpfer D.   +5 more
europepmc   +1 more source

Membrane incorporation of non-esterified fatty acids and effects on the sodium pump of human erythrocytes

, 1992
1. Sodium pump function has been assessed by measurement of ouabain-sensitive 86Rb uptake in human erythrocytes after incorporation of palmitic, stearic, oleic and linoleic acids into the erythrocyte membrane.
Hendry, B M, Mendes Ribeiro, A C, Dwight, J F   +2 more
core   +1 more source

Biobehavioural and cerebral hemodynamic effects of omega-3 polyunsaturated fatty acids in healthy individuals

The omega-3 polyunsaturated fatty acids (n-3 PUFAs) are a unique class of fatty acids that cannot be manufactured by the body, and must be acquired via dietary sources.
Jackson, Philippa
core  

Chemometric modelling to relate antioxidants, neutral lipid fatty acids and flavour components in chicken breast

, 2005
Relationships among quality factors in retailed free-range, corn-fed, organic, and conventional chicken breasts (9) were modeled using chemometric approaches.
Jahan, M.K., Paterson, A., Spickett, C., Piggott, J., Piggott, J.R., Spickett, C.M., Jahan, K.   +6 more
core  

Exploring the Application of Waxes and Their Mixtures Oleogels in Ice Cream

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT The objective of this work was to produce ice cream using waxes oleogels, aiming to improve its nutritional value while maintaining its physical‐chemistry characteristics. Five ice cream formulations were manufactured using (1) milk fat, (2) canola oil, and (3–5) canola oil‐oleogels. The oleogels were produced with beeswax (BEW), carnauba wax (
Ana Paula Lima Ribeiro, Sérgio Augusto Sousa de Campos, Natália Leite Oliveira, Cleiton Antônio Nunes, Sandra Maria Pinto, Thais Lomonaco Teodoro da Silva, João de Deus Souza Carneiro   +6 more
wiley   +1 more source

Non-esterified Fatty Acids Measurement [PDF]

, 2020
openaire   +1 more source