Results 61 to 70 of about 13,764,850 (298)
Broad Skills, Smaller Footprints? Generalist CEOs and Firm Biodiversity Exposure
ABSTRACT We examine whether CEO generalist skills predict firm‐level biodiversity risk exposure, an emerging strategic and financial concern. Using the biodiversity indicator developed based on textual analysis and the General Ability Index, we find that firms led by generalist CEOs are associated with significantly lower disclosed biodiversity risk ...
Hafiz Hoque +2 more
wiley +1 more source
Economic Valuation Of Non-Timber Forest Products (NTFPs) [PDF]
The paper reviewed the methods in use for the economic valuation of Non-timber forest products. In the main, three methods are used. They are direct market price, indirect market price and non-market estimates.
Salau, Adekunle Sheu +1 more
core
Biodiversity Strategies in Action—Empirical Evidence From the Food Value Chain
ABSTRACT There is an increasing need for better understanding of firm activities that contribute to biodiversity preservation. Panwar, Ober, and Pinkse offer a valuable typology of corporate biodiversity protection strategies based on temporal and spatial dimensions, namely, the preloss (proactive) strategies of conservation and compensation, and the ...
Joanna Scott‐Kennel +2 more
wiley +1 more source
Non-timber forest product resources are valuable to communities around the forest which are more useful than wood in the long term and can provide good benefits from the ecosystem for sustainability, conservation, and the economy.
Birgita Diah Puspitrani Setiawan +5 more
doaj +1 more source
Le noisetier d'Afrique (Coula edulis Baill.). Un produit forestier non ligneux méconnu [PDF]
African walnut (Coula edulis Baill.). An unknown non-timber forest product. Non-timber forest products (NTFPs) are of significant nutritional, economic and cultural importance for the people of central Africa. However, many products have not yet been the
Moupela, C. +3 more
doaj
Food tree species consumed during periods of food shortage in Burkina Faso and their threats
Aim of study: Edible products from tree species were identified in Burkina Faso and their contribution to the diet in the lean season was assessed. The main threats affecting most consumed food tree species were also documented.
Barbara Vinceti +4 more
doaj +1 more source
Poverty and commercialization of non-timber forest products [PDF]
While there is much interest by NGOs and environmental groups in the potential of non-timber forest products (NTFP) programs to si- multaneously achieve conservation and poverty alleviation, there is not a great deal of understanding of whether they work
Lopez-Feldman, Alejandro
core
Deforestation‐Free Cocoa: Implications for Organizational Adaptation and Compliance Costs
ABSTRACT Mandatory due diligence is an emerging policy instrument for addressing global environmental challenges, yet how such regulations reshape firm‐level organizational structures and generate compliance costs remains poorly understood. Drawing on organizational theory, this study examines how companies in the German cocoa and chocolate sector ...
Daniel Braun +2 more
wiley +1 more source
The Role of Business R&D in Environmental Sustainability: Evidence From the Nordic Countries
ABSTRACT As environmental sustainability becomes an increasingly important concern for advanced economies, the role of business innovation in relation to environmental outcomes has attracted increasing attention. This study examines the relationship between business enterprise research and development (BERD) and environmental sustainability in the ...
Abdullah Emre Caglar +2 more
wiley +1 more source
ABSTRACT Sustainability disclosure by public sector organizations remains under‐examined, particularly in the forestry and natural resources sector, where organizations combine strong public accountability obligations with operations in environmentally sensitive ecosystems.
Dimitra Panori +1 more
wiley +1 more source

