Results 91 to 100 of about 54,060 (258)
Crossing the T’s on Norovirus [PDF]
Sanghyun Lee, Megan T. Baldridge
openaire +4 more sources
Heat-Denatured Lysozyme Inactivates Murine Norovirus as a Surrogate Human Norovirus [PDF]
AbstractHuman norovirus infects humans through the consumption of contaminated food, contact with the excrement or vomit of an infected person and through airborne droplets that scatter the virus through the air. Being highly infectious and highly viable in the environment, inactivation of the norovirus requires a highly effective inactivating agent ...
Miki Sato+8 more
openaire +2 more sources
Objectives: Norovirus is associated with 18% of acute gastroenteritis (AGE) cases worldwide. We aim to document the norovirus-related AGE incidence in peri-urban areas of Lima (Peru), evaluating the potential impact of a norovirus vaccine introduction ...
Claudio F. Lanata+11 more
doaj +1 more source
Ranking the Risks: The 10 Pathogen-Food Combinations With the Greatest Burden on Public Health [PDF]
Examines food-borne pathogens with the highest disease burdens and the top ten foods most commonly contaminated by them, such as salmonella in poultry, toxoplasma in pork, and listeria in deli meats.
J. Glenn Morris, Jr.+2 more
core
Deliberating the scientific evidence base for influenza transmission to raw milk consumers
Abstract Transmission of influenza A H5N1, commonly known as avian influenza or bird flu, from wild birds to cows on 1073 large US dairy farms in 17 states, and from cows to 41 dairy workers in five states, has raised concerns about limited evidence for transmission routes.
Margaret E. Coleman
wiley +1 more source
Aerosol Transmission of Norovirus
Norovirus (NoV) is a major cause of acute gastroenteritis outbreaks worldwide. A comprehensive understanding of the transmission mode is of great significance for the prevention and control of the NoV infection. Currently, the transmission modes of NoV include contact, food-borne, water-borne and aerosol transmission.
Mengdi Tan+4 more
openaire +3 more sources
Abundance and Distribution of Enteric Bacteria and Viruses in Coastal and Estuarine Sediments—a Review [PDF]
The long term survival of fecal indicator organisms (FIOs) and human pathogenic microorganisms in sediments is important from a water quality, human health and ecological perspective.
Abdelzaher+269 more
core +5 more sources
Abstract With the outbreak of COVID‐19, wastewater surveillance for public health rapidly emerged and expanded globally. In this article we chart the variegated ecosystem of private firms that work closely with public and non‐profit entities to transform metabolic flows of sewage into vital and valuable bioinformation, thereby creating new multi ...
Mohammed Rafi Arefin, Carolyn Prouse
wiley +1 more source
Norovirus (NoV) was first reported as causative agent of gastroenteritis in 1972, when students and staff of an elementary school located in Norwalk, Ohio, USA, presented vomitus and diarrhoea. After this, a number of studies definitively associated the NoV infection with outbreaks of acute gastroenteritis. Nowadays, NoV is considered the leading cause
Alfieri, Amauri Alcindo+2 more
openaire +1 more source
Objective: To determine the dynamics of norovirus disease, a major cause of acute gastroenteritis (AGE), compared to other relevant etiologies, among families living in a lower middle income area.
Yalda Lucero+10 more
doaj +1 more source