Results 161 to 170 of about 15,193,521 (305)

Optimized Copper Pretreatment Protocols for Premium Green Raisin Production via Vacuum Impregnation and Metallo‐Complex Stabilization

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Green raisin production is limited by rapid chlorophyll degradation during drying. This study evaluated copper metallo‐complex formation to stabilize green pigmentation in Vitis vinifera cv. Thompson Seedless grapes. Pretreatments with copper sulfate (CuSO4) pentahydrate (2%–6% w/v) were applied via dipping and vacuum impregnation (2–10 min ...
Sakharam Kale   +2 more
wiley   +1 more source

Deward, E. W. Jr., éd. — Handbook of North American Indians

open access: yes, 2000
Désveaux Emmanuel. Deward, E. W. Jr., éd. — Handbook of North American Indians. In: Journal de la Société des Américanistes. Tome 86, 2000. pp.
Désveaux, Emmanuel
core  

Genetic and Molecular Basis of Processing Traits and Genetic Improvement Progress in Major Fruit Crops

open access: yesFuture Postharvest and Food, EarlyView.
Processing quality in fruit crops is governed by complex genetic networks controlling texture, sweetness, color, browning, aroma, and nutritional quality. Advances in genomics, genomic selection, and genome editing enable the development of processing‐oriented cultivars with improved industrial performance, reduced postharvest losses, and enhanced ...
M. Ranjani   +2 more
wiley   +1 more source

Air Pollution Levels in American Indian Communities in the Great Plains and Southwest: The Strong Heart Study. [PDF]

open access: yesAtmos Pollut Res
Brooks JL   +14 more
europepmc   +1 more source

J. Helm, ed., Handbook of North American Indians. 6 : Subarctic

open access: yes, 1983
Désveaux Emmanuel. J. Helm, ed., Handbook of North American Indians. 6 : Subarctic. In: L'Homme, 1983, tome 23 n°2. pp.
Désveaux, Emmanuel
core  

Marine Macroalgae as a Safe Healthy Food While Meeting Food Security Challenges Arising From Climate Changes

open access: yesFood Safety and Health, EarlyView.
Planned harvesting and processing of marine macroalgae could meet future global food needs and mitigate fuel‐originated carbon dioxide responsible for climate change. Microalgal foods are nutritious and safe. The utilization of macroalgae would avoid environmental problems arising from the release of overgrowing macroalgae caused by heatwaves, which ...
Upali Samarajeewa
wiley   +1 more source

Coming, the American traveler Curtis W. Lindley in a thrilling lecture on the Sioux Indians ...

open access: yes, 1908
This broadside advertises a lecture and presentation by Curtis W.
Lindley, Curtis W.
core  

Poor Diet and Oral Cavity Cancer Risk in Smoking and Non‐Smoking Men and Women: An Analysis of Three US Cohorts

open access: yesHead &Neck, EarlyView.
ABSTRACT Introduction Oral cavity cancer (OCC) incidence is rising among non‐smokers and younger individuals without traditional risk factors. While carcinogenic exposures such as tobacco and alcohol are well studied, the association between unhealthy dietary patterns and OCC has been minimally explored.
Mateo Useche   +8 more
wiley   +1 more source

Lung Cancer Screening Access and Cancer Stage at Diagnosis Among American Indian and White Patients. [PDF]

open access: yesJ Rural Health
Jackson BE   +7 more
europepmc   +1 more source

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