Results 31 to 40 of about 662 (172)
Non-timber forest products are very important in providing basic needs, cash deposits, and home consumption to forest-adjacent communities. Several socio-economic factors influence household dependence on non-timber forest products. This study focused on
Asfaw Gelan
doaj +1 more source
ABSTRACT Research on strategic alliances often treats supplier capability development as an outcome, but rarely asks which capabilities are built or what they can be used for. We address this through an embedded single‐case study of a lead‐firm‐orchestrated network in the Brazilian Amazon, comprising six community‐based enterprises (CBEs) supplying ...
Renata Elaje Azevedo da Mota Carmona Chaves +2 more
wiley +1 more source
Community forests is not merely producing timbers, but also non timber forest products (NTFPs) which are even more important at several places. The objective of the research was to obtain the data with regard to the advantage of developing NTFPs from ...
Dian Diniyati, Budiman Achmad
doaj +1 more source
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio +5 more
wiley +1 more source
The state Jharkhand is one of the Non-Timber Forest Products (NTFPs) rich states of the country because of diverse physiographic and climatic conditions. It is known for its mineral wealth, tribal population and forests.
Sunil Prasad, Dhanpal Singh Chauhan
doaj
Abstract Coexistence with large carnivores becomes extremely difficult in areas where there are large number of attacks on humans. An understanding of the factors that explain the spatio‐temporal context of such attacks would guide policy and management to mitigate conflict, conserve carnivores and assist coexistence.
Aman Deep Rathi +3 more
wiley +1 more source
Forest communities have a rich heritage of gathering, producing, and using non-timber forest products (NTFPs) as food. They have maintained and transferred traditional knowledge related to NTFPs through their networks over generations.
Suyeon Min +3 more
doaj +1 more source
Fermentation Potentials of Baobab Pulp Extract in Soy Yoghurt Production
The research work was about the importance of sourcing for alternative inoculants to replace the main inoculants regularly used for yoghurt production. The search for baobab pulp extract as replacement yielded result, as soy yoghurt was successfully produced.
Adegbola Oladele Dauda +6 more
wiley +1 more source
We analyzed long‐term camera‐trap monitoring data of rare threatened mammal species in Southeast Asian mangrove habitats. We applied a multi‐species hierarchical occupancy framework to estimate baseline occupancy and detection probabilities, habitat associations, anthropogenic effects and temporal trends.
Vanessa Herranz Muñoz +5 more
wiley +1 more source
Nontimber forest products as ecological and biocultural keystone species
Nontimber forests products (NTFPs) are the mainstay of rural livelihoods and local economies the world over. As such they are of interest to a wide disciplinary range of researchers and development and government agencies seeking to promote livelihoods ...
Charlie M. Shackleton +2 more
doaj +1 more source

