Results 361 to 370 of about 290,890 (379)

The U.S. Food Supply: The Need to Protect Biological and Nutritional Safety

American Journal of Preventive Medicine, 2018
Julia A, Wolfson, Andrew D, Jones, Martin A, Philbert   +2 more
openaire   +2 more sources

The role of food processing and appropriate storage technologies in ensuring food security and food availability in Africa

, 2017
Samuel Ayofemi Olalekan Adeyeye
semanticscholar   +1 more source

Molecular cancer prevention: Current status and future directions

Ca-A Cancer Journal for Clinicians, 2015
Kenneth Y Tsai, Powel H Brown, Eva Szabo
exaly  

Nutrition and Physical Activity During and After Cancer Treatment: An American Cancer Society Guide for Informed Choices

Ca-A Cancer Journal for Clinicians, 2003
Cheryl L Rock, Kerry S Courneya, Anne McTiernan   +2 more
exaly  

To lower cancer risks, study shows that food choices matter

Ca-A Cancer Journal for Clinicians, 2023
exaly  

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer With Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2006
exaly  

Modern Food as Extracted Nutrition: Darby’s Fluid Meat, Digestion, and the British Imperial Food Supply

2021
openaire   +1 more source

Production and processing of foods as core aspects of nutrition-sensitive agriculture and sustainable diets

Food Security, 2013
G. Keding, K. Schneider, I. Jordan
semanticscholar   +1 more source

American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity

Ca-A Cancer Journal for Clinicians, 2002
Anne McTiernan
exaly  

Clinical development of novel therapeutics for castration‐resistant prostate cancer

Ca-A Cancer Journal for Clinicians, 2012
Matthew D Galsky, Alexander C Small, William K Oh   +2 more
exaly