Results 91 to 100 of about 5,370,425 (215)

A modified Mini Nutritional Assessment without BMI predicts nutritional status of community-living elderly in Taiwan.

open access: yes, 2012
[[abstract]]"Objective: The study was to determine whether a modified MNA (Mini Nutritional Assessment) which adopted population-specific anthropometric cut-points but without BMI could maintain its predicting ability in community-living elderly in ...
蔡仲弘(Alan, C.Tsai)*;TL), (Chang;TW), (Yang;Lee), 張李淑女(Shu-Nu Chang;SF), (Tsay
core   +1 more source

A population-specific Mini Nutritional Assessment can effectively grade the nutritional status of stroke rehabilitation patients in Taiwan.

open access: yes, 2012
[[abstract]]"Aims and objectives. To determine whether a modified version of the Mini-Nutritional Assessment without body mass index could effectively assess the nutritional risk status of stroke rehabilitation patients in Taiwan. Background.
蔡仲弘(Alan, C.Tsai)*;CL), (Shih
core  

Reducing disease burden through sustainable diets: a modeling approach for national food-based dietary guidelines

open access: yesFrontiers in Nutrition
IntroductionShifting to sustainable dietary patterns is essential for improving human and planetary health. Current dietary habits substantially contribute to non-communicable diseases and environmental impacts, particularly due to high consumption of ...
Lisa Sturm   +12 more
doaj   +1 more source

Assessing the ability of the SGA and the MNA in grading the nutritional status of peritoneal dialysis patients in Taiwan

open access: yes, 2010
[[abstract]]Background: Subjective Global Assessment (SGA) is a nutritional assessment most frequently used for assessing the nutritional risk among patients with hemodialysis (HD) and peritoneal dialysis (PD). However, special background and training is
Li Ching-Ling
core  

Changing Assessment Practice: Process, Principles and Standards [PDF]

open access: yes, 2008
This is a brief account of what has been learned during the Analysis and Review of Innovations in Assessment (ARIA) project about how changes in assessment practice may be brought about most eff ectively.
Gardner, John   +3 more
core  

A path to sustainable and healthy diets: modeling ovo-lacto-vegetarian food-based dietary guidelines

open access: yesFrontiers in Nutrition
IntroductionThe development of healthy and sustainable food-based dietary guidelines (FBDGs) is an essential measure to support the transformation to sustainable and resilient food systems.
Lisa Sturm   +12 more
doaj   +1 more source

Assessment of the nutritional status and analysis of the associated factors in residents of Senior Citizens' Homes

open access: yes, 2009
[[abstract]]Background: The risk of malnutrition is high in low income elderly because of their prior exposure to disease risks and infections. Objective: The objective of this study was to gain an understanding of the risk of malnutrition in low income ...
Yi-chen,Wang
core  

Arctic Monitoring and Assessment Programme Assessment 2013: Arctic Ocean Acidification

open access: yes, 2013
Report documenting the findings and recommendations of the first comprehensive assessment of Arctic Ocean acidification (AOA) conducted by the Arctic Monitoring and Assessment Programme (AMAP).
Arctic Monitoring and Assessment Programme
core  

The moderating effect of physical activity in the relationship between sleep quality and BMI in adults with overweight and obesity

open access: yesFrontiers in Sports and Active Living
Inadequate sleep quality is a significant risk factor for overweight and obesity, which in turn may predispose individuals to adverse health outcomes.
Letizia Galasso   +17 more
doaj   +1 more source

Validation of population-specific Mini-Nutritional Assessment with its long-term mortality-predicting ability--results of a population-based longitudinal 4-year study in Taiwan. [PDF]

open access: yes, 2012
[[abstract]]Nutrition is a key element in geriatric health, and nutritional screening/assessment is a key component of comprehensive geriatric evaluation. The study aimed to validate the Mini Nutritional Assessment Taiwan version-1 (MNA-T1) which adopted
蔡仲弘;Alan, C.Tsai;Yang, Shu-Fang;Wang, Jiun-Yi
core  

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