Results 251 to 260 of about 143,581 (309)

Nutritional Deficiency Diseases Today

Journal of the American Dietetic Association, 1957
William J Darby
exaly   +3 more sources

5. Nutrition and Nutritional Deficiency Diseases

1969
exaly   +2 more sources

Nutritional Deficiencies in Celiac Disease

Gastroenterology Clinics of North America, 2007
Celiac disease is characterized by small bowel enteropathy, precipitated in genetically susceptible individuals by the ingestion of "gluten," which is a term used to encompass the storage proteins of wheat, rye, and barley. Although the intestine heals with removal of gluten from the diet, the intolerance is permanent and the damage recurs if gluten is
Susan H, Barton, Darlene G, Kelly, Joseph A, Murray   +2 more
openaire   +2 more sources

NUTRITIONAL MELALGIA, A DEFICIENCY VASCULAR DISEASE

Journal of the American Medical Association, 1950
A syndrome of painful burning feet observed among Japanese prisoners of war seemed to have been inadequately reported and referred to as dry beriberi. It was believed the clinical picture with regard to appearance and late effects justified the label nutritional causalgia.
openaire   +2 more sources

Nutritional deficiencies in patients with Crohnʼs disease in remission

Inflammatory Bowel Diseases, 2006
Patients with Crohn's disease (CD) are at risk of developing nutritional deficiencies, especially because of restrictive diets. The aim of our study was to assess food intake and the status for vitamins and trace elements in nonselected CD patients in clinical remission.A total of 54 consecutive CD patients (28 females, 26 males, 39 +/- 2 years of age [
Jérôme, Filippi, Rima, Al-Jaouni, Jean-Baptiste, Wiroth, Xavier, Hébuterne, Stéphane M, Schneider   +4 more
openaire   +2 more sources

Nutritional deficiencies in inflammatory bowel disease: Therapeutic approaches

Clinical Nutrition, 2013
Malnutrition is common in inflammatory bowel diseases (IBD), mainly in Crohn's disease (CD) because the small bowel is primarily affected. We reviewed the literature to highlight the importance of proper nutrition management.A PubMed search was performed for English-language publications from 1999 through 2012.
S. Massironi, R. Rossi, F. Cavalcoli, S. Della Valle, M. Fraquelli, D. Conte   +5 more
openaire   +4 more sources

Psittacine nutrition and common deficiency diseases

Companion Animal, 2015
This article discusses some nutritional guidelines to help practitioners provide appropriate nutritional support for their avian patients, and the necessary tools to be able to advise owners of psittacine birds on how to improve the health and welfare of their pets through diet. Common ailments due to dietary deficiencies are also discussed.
Nathalie Wissink-Argilaga, Sarah Pellett
openaire   +1 more source

Frequency of nutritional deficiency in patients with Alzheimer’s disease and Parkinson’s disease

S.S. Korsakov Journal of Neurology and Psychiatry
Objective. To determine the incidence of nutritional deficiencies in patients with Alzheimer’s disease (AD) and Parkinson’s disease (PD) and, if identified, to correct them. Material and Methods. 111 patients with neurodegenerative diseases AD and PD aged 50 to 89 years) were examined.
E.V. Guzanova, A.V. Zorkova, T.A. Sorokina, V.V. Goncharov, D.S. Voronina, I.A. Beschastnova   +5 more
openaire   +2 more sources

IS NUTRITIONAL DEFICIENCY THE BASIS OF WERNICKE'S DISEASE?

Journal of the American Medical Association, 1939
In 1881 Wernicke 1 described under the formidable title "encephalitis haemorrhagica superior" a disease affecting the nuclei of the nerves to the eye muscles which leads to death in a few days. The clinical signs consist of paralysis of the eye muscles, a reeling gait and disturbances of consciousness—a terminal somnolence which may or may not be ...
ARTHUR D. ECKER, HENRY W. WOLTMAN
openaire   +1 more source

Nutritional Deficiencies in Liver Disease

Medical Clinics of North America, 1970
C M, Leevy, H, Baker
openaire   +2 more sources