Results 241 to 250 of about 1,922,062 (340)

Evaluation of a Curriculum Embedded Weight Stigma Education Module in Dentistry and Oral Health Therapy Programs

Journal of Dental Education, EarlyView.
ABSTRACT Background Interventions to reduce weight stigma in the dental setting are limited. Aims To evaluate the impact of a weight stigma educational module in an oral health student population on self‐reported weight stigma. Methods All final year dentistry and oral health therapy (OHT) students and first‐year OHT students at two Australian ...
Zanab Malik, Kathryn Williams, Dileep Sharma, Wei Xuan, Deborah Cockrell, Clare E. Collins   +5 more
wiley   +1 more source

Exploring oral hygiene practices, nutritional habits and caries risk among children, adolescents and young adults: a multiregional perspective in the post-COVID-19 era. [PDF]

BMC Oral Health
Iqbal A, Khattak O, Siddiqui YD, Almaeen SH, Alqahtani S, Alqahtani SA, Hassan SAB, Alshehri FH, Alsaeed AY, Al-Omiri MK.   +9 more
europepmc   +1 more source

Food Insecurity was Associated With Poorer Sleep Quality and Increased Stress Among Dental Students at a HBCU and a Predominantly White School

Journal of Dental Education, EarlyView.
ABSTRACT Purpose The prevalence of food insecurity (FI) and its associated outcomes among undergraduate students have been widely researched, however studies focusing on FI among professional students are limited. This study investigated the associations between FI, sleep‐related variables, and stress among dental students from predominantly Black and ...
Brian Laurence, Teresa A. Marshall, Fang Qian, Gillian Robinson‐Warner, Archana Kumar, Nidhi Handoo, Cari Anderson   +6 more
wiley   +1 more source

Effects of Covid-19 pandemic on nutritional habits, lifestyle changes and dental trauma frequency of children with autism: a cross-sectional study. [PDF]

BMC Oral Health
Cerci Akcay H, Safci D, Kasimoglu Y, Aren G, Guloğlu R, Coskun M, Tanir Y, Oren MM, Erdem AP.   +8 more
europepmc   +1 more source

A Framework to Establish Diet and Nutrition Competencies for Oral Health Care Education

Journal of Dental Education, EarlyView.
ABSTRACT Objective: To prevent and manage oral disease, oral health care practitioners (OHCPs) must provide dietary counseling based on nutrition science. OHCPs are often ill‐equipped to provide such counseling due to fragmented and inadequate dietary education, which is typically attributed to limited curricular time or appropriately qualified faculty.
Teresa A. Marshall, Michael Crowe, Riva Touger‐Decker   +2 more
wiley   +1 more source

Obesity in childhood: associations with parental neglect, nutritional habits, and obesity awareness. [PDF]

Front Nutr
Onay T, Beyazıt U, Uçar A, Bütün Ayhan A.   +3 more
europepmc   +1 more source

Improving sleep on the inpatient general, non‐stroke neurology service: A quasi‐experimental interventional trial

Journal of Hospital Medicine, EarlyView.
Abstract Background Hospitalized patients often experience poor sleep, which is associated with worse health outcomes, increased rates of delirium, and readmissions. Objective To improve overnight sleep for clinically stable general neurology patients at a single academic center.
Noor F. Shaik, Lydia Denison, G. M. Anya Venezia, Lovisa Ljungberg, Alexa Lebrón‐Cruz, David Resnick, Colleen Peachey, Carolyn Ziemba, Michael Buckley, Michael Karamardian, Patrick Z. Liu, Alan Napole, Jennifer Hong, Ruoheng Zeng, Connie Yu, Andrew Chan, Charles Bae, Laura Stein, Colin A. Ellis, Denise J. Xu   +19 more
wiley   +1 more source

Nutritional habits and eating attitude in university students during the last wave of COVID-19 in Spain. [PDF]

Sci Rep
Díaz-Ureña G, Renghea A, Hernández S, Crespo A, Fernández-Martínez E, Iglesias-López MT.   +5 more
europepmc   +1 more source

Assessment of Thyroid Uptake Ratio Values in a Normal Population. Establishment of Normal Reference Values for 99mTc‐Pertechnetate Thyroid Uptake in an Australian Population

Journal of Medical Radiation Sciences, EarlyView.
An Australian first, this study examined normal reference ranges for 99mTc‐pertechnetate thyroid uptake. Through a retrospective and prospective analysis, this study found a new reference range of 0.4%–2.4%. The findings suggest that locally derived reference values may differ from historical data and highlight the importance of region‐specific ...
Bethany Wornes, Amalia Karahalios, Melanie Tempest   +2 more
wiley   +1 more source

Development and Validation of HPLC-DAD/FLD Methods for the Determination of Vitamins B₁, B₂, and B₆ in Pharmaceutical Gummies and Gastrointestinal Fluids-In Vitro Digestion Studies in Different Nutritional Habits. [PDF]

Molecules
Kamaris G, Pantoudi N, Markopoulou CK.
europepmc   +1 more source