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Nutritional habits of blacks and whites

Preventive Medicine, 1980
Abstract Epidemiologic investigations have implicated various dietary practices in the etiology of prostatic and esophageal cancer. These factors may contribute to differences in cancer incidence observed between blacks and whites in the United States.
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Eating habits and nutritional status

Nutrition & Food Science, 1976
The National Food Survey records of household food purchases and information concerning the dietary pattern of the population, obtained from estimates of total food consumption in the UK showed that the nutritional value of the household diet exceeded the recommended daily intake for the majority of nutrients, at least until the end of 1973.
Robin Osner, Susan Thomas
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Eating and nutritional habits in patients with schizophrenia.

Revista de Psiquiatría y Salud Mental, 2019
BACKGROUND There are few studies that relate eating and nutritional habits to the severity of the disease and demographic profile in patients with schizophrenia.
Paula Zurrón Madera   +5 more
semanticscholar   +1 more source

Nutritional habits in the elderly

Progress in Health Sciences, 2016
Introduction: Aging is accompanied by several physiological and psychological changes in the organism of an individual (e.g., decreased sense of taste and smell, disruption of satiety, depression), which affect the nutritional intake. Purpose: The purpose of this retrospective study is to highlight the nutritional habits of elderly people.
L. Kourkouta   +3 more
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The Nutritional Habits of Young Adolescent Swimmers

International Journal of Sport Nutrition, 1991
Dietary food records from adolescent male and female swimmers participating in a national developmental training camp were analyzed for nutrient density. The mean caloric intake was 5,221.6 kcal for males and 3,572.6 kcal for females. The distribution of calories between carbohydrates, protein, and fat was not ideal for athletes trying to optimize ...
J R, Berning   +4 more
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[Nutritional habits and colon-rectal tumours].

Minerva gastroenterologica e dietologica, 2004
Following a review of the literature, the relationship between diet and the onset of colorectal cancer is analysed starting from the consideration that in Italy about 20,000 people every year from carcinoma of the colon and 50% of these do not survive. The authors proceed to analyse the epidemiological data which point to diet as an aetiological factor
DI MAURO, Sebastiano   +5 more
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Non-Nutritive Sucking Habits in Sleeping Infants

Neonatology, 2009
<i>Background:</i> Pacifier use has been postulated to decrease the risk of sudden infant death syndrome (SIDS). The responsible mechanisms are, however, unclear. <i>Objectives:</i> Since little is known about the non-nutritive sucking (NNS) habits of infants during sleep, we investigated NNS patterns and changes of ...
Marie, Hanzer   +5 more
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Nutritional habits of adolescents and their nutritional health needs

Indian Journal of Public Health Research & Development, 2018
Dietary knowledge and access to resources are critical to improve health and nutritional need in a sustainable way. Healthy eating in adolescence is also important for healthy growth and human development. The dietary pattern used during adolescence may contribute to the treatment of eating disorders and increase the risk of a number of important ...
Ghufran Awda Sajet   +1 more
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The Association Between the Gut Microbiome, Nutritional Habits, Antibiotics, and Gastric Cancer: a Scoping Review

Current nutrition reports, 2022
Tinna Osk Thrastardottir   +2 more
semanticscholar   +1 more source

Nutrition Knowledge and Nutrition Habits of Tennis Coaches

2006
The nutrition of athletes has been of interest to scientists for decades and since the origins of sports competitions the questions about what to eat and what to drink in order to improve performance have been raised. Today there are scientific proofs that an adequate dietary habits influences in a large extent to an athlete's health, body composition,
Matković, Branka   +2 more
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