Abstract BACKGROUND Rabies continues to pose a major public health threat, causing approximately 59 000 deaths each year, especially in regions with limited resources where high costs restrict vaccine access. Safer and scalable vaccine platforms, such as virus‐like particles, are promising alternatives, but their production is highly sensitive to ...
Júlia Públio Rabello +8 more
wiley +1 more source
Applications of food science innovations in sports nutrition: from laboratory research to endurance sports practice. [PDF]
Ma M, Yan G, Huang G.
europepmc +1 more source
Barriers to nutrition following neurosurgery: A descriptive cohort study
Abstract Background Neurological trauma results in a state of hypermetabolism. Existing literature has explored barriers to adequate nutrition following traumatic brain injury. Despite clinical similarities, it remains unclear whether similar nutritional barriers are faced following both planned and emergency neurosurgical procedures.
Dale Palmer, Melissa Zhou, Suzie Ferrie
wiley +1 more source
Carnivore and Animal-Based Diets in Sport: A Critical Evaluation of Current Evidence and Future Perspectives for Precision Nutrition. [PDF]
Waśkiewicz Z.
europepmc +1 more source
Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori +7 more
wiley +1 more source
Mechanics of small intestine motility for oral macromolecular delivery: modelling segmentation versus peristalsis. [PDF]
Naranjani B +6 more
europepmc +1 more source
Soybean seed coat properties as determinants of natto and sprout quality
Abstract BACKGROUND Improving breeding efficiency for superior soybean (Glycine max (L.) Merr.) germplasm used in natto and sprouts requires understanding how seed coat properties relate to quality and functional traits. METHODS We measured seed weight, water uptake, and sprout length and thickness across various genotypes tested at different locations
Mehri Hadinezhad +4 more
wiley +1 more source
Food addiction in children: a network analysis of nutritional, metabolic, and sociodemographic factors. [PDF]
Carvalho Jurema Santos G +7 more
europepmc +1 more source
Abstract BACKGROUND Assessing crop's responses to elevated carbon dioxide (eCO2) is crucial for global food security. This study examines the impact of eCO2 (700 μmol mol−1) on the cultivars of lentil (Lens culinaris), local Pardina Verde Rayada lentil (PVRL), and commercial Pardina lentil (PL) in terms of the productivity and nutritional composition ...
Mohammad Abdullah +4 more
wiley +1 more source
Sacral Microvascular Response in Older Adults Following Mechanical Loading Assessed by Photoplethysmography and Infrared Thermometry. [PDF]
Jimenez Cerquera C +4 more
europepmc +1 more source

