Results 291 to 300 of about 9,610,331 (363)
Some of the next articles are maybe not open access.
DeckerMed Vascular and Endovascular Surgery, 2017
Nutritional optimization of the surgical patient remains a cornerstone of perioperative care. Significant effort and scrutiny are routinely directed to the field as it has the potential to improve outcomes, limit infectious complications, and decrease hospital length of stay and mortality.
Patrick L Bosarge +2 more
semanticscholar +4 more sources
Nutritional optimization of the surgical patient remains a cornerstone of perioperative care. Significant effort and scrutiny are routinely directed to the field as it has the potential to improve outcomes, limit infectious complications, and decrease hospital length of stay and mortality.
Patrick L Bosarge +2 more
semanticscholar +4 more sources
Nutritional Support in Cancer [PDF]
Current Nutrition & Food Science, 2007 The management of cancer patients is frequently complicated by the occurrence of cachexia, a complex syndrome characterized by marked depletion of body weight, associated with profound alterations of both nutritional status and metabolic homeostasis. Progressive wasting of skeletal muscle mass and adipose tissue is a typical feature of cancer cachexia.
COSTELLI, Paola +9 more
openaire +3 more sources
Journal of Agricultural and Food Chemistry, 2020
Sarcopenia is commonly occurs in the elderly and patients with wasting diseases. The main reason is an imbalance in protein metabolism (protein degradation exceeding protein synthesis).
Jingjie Zhang, Yonghui Yu, Jing Wang
semanticscholar +1 more source
Sarcopenia is commonly occurs in the elderly and patients with wasting diseases. The main reason is an imbalance in protein metabolism (protein degradation exceeding protein synthesis).
Jingjie Zhang, Yonghui Yu, Jing Wang
semanticscholar +1 more source
Chest Surgery Clinics of North America, 2002
Despite the increasing obesity of the American population, many chronically ill patients are malnourished. When this malnutrition is combined with the hypermetabolic response and protein catabolism of an acute event, such as an operation, nutritional support becomes an important facet for optimal critical care. This chapter reviews the basic tenants of
Katherine, Trahan, Dennis C, Gore
openaire +2 more sources
Despite the increasing obesity of the American population, many chronically ill patients are malnourished. When this malnutrition is combined with the hypermetabolic response and protein catabolism of an acute event, such as an operation, nutritional support becomes an important facet for optimal critical care. This chapter reviews the basic tenants of
Katherine, Trahan, Dennis C, Gore
openaire +2 more sources
Intradialytic nutritional support
Current Opinion in Clinical Nutrition and Metabolic Care, 2008Intradialytic nutritional support has been used for more than 30 years both in critically ill patients with acute renal failure and during maintenance hemodialysis. Present knowledge allows better estimation of its metabolic and nutritional efficacy, as well its effect on patient outcome.Recent data showed that intradialytic nutritional support is able
Cano, Noël, J., Leverve, Xavier, M
openaire +4 more sources
Perioperative nutritional support
Surgery (Oxford), 2010Malnutrition is a common and often unrecognized problem which increases the risk of postoperative morbidity and mortality. To identify those at risk, all patients should be screened on admission to hospital using a validated reliable tool (e.g. the malnutrition universal screening tool, MUST).
Julie I. Dehavillande +3 more
openaire +3 more sources
Nutrition, 2001
In recent years, the concept of nutrition support of the cancer patient has expanded to include many aspects of care, ranging from the healthy patient interested in nutrition modulation to diminish the possibility of developing cancer, to the nutrition support of a cachectic patient with an incurable malignancy.
Jason Cohen, Alan T. Lefor
openaire +3 more sources
In recent years, the concept of nutrition support of the cancer patient has expanded to include many aspects of care, ranging from the healthy patient interested in nutrition modulation to diminish the possibility of developing cancer, to the nutrition support of a cachectic patient with an incurable malignancy.
Jason Cohen, Alan T. Lefor
openaire +3 more sources
Nutrition Support in Pancreatitis
Surgical Clinics of North America, 2007Nutrition support is especially important in patients who have pancreatitis, as these patients have high metabolic needs and are usually unable to ingest sufficient calories from an oral diet because of pain or intestinal dysfunction. Clinicians must assess severity of the disease carefully, as initiation and timing of nutrition support are crucial ...
Caitlin S. Curtis +2 more
openaire +3 more sources
Nutrition, 2005
Up to 33% of patients who are admitted to hospitals with hronic disease and trauma also present with moderate to evere malnutrition. This results in depletion of body cell mass, rolonged wound healing, and impaired function [1]. Malnurition is defined as unintentional weight loss of more than 10% f an individual’s body weight. It is classified as mild,
Abraham A. Nisim, Alexander D. Allins
openaire +3 more sources
Up to 33% of patients who are admitted to hospitals with hronic disease and trauma also present with moderate to evere malnutrition. This results in depletion of body cell mass, rolonged wound healing, and impaired function [1]. Malnurition is defined as unintentional weight loss of more than 10% f an individual’s body weight. It is classified as mild,
Abraham A. Nisim, Alexander D. Allins
openaire +3 more sources