Results 151 to 160 of about 32,590 (283)
Nutritional Valuation of the sesame cake by in vivo and in vitro digestibility studies in sheep [PDF]
Graciela Concepción Aguilera Closs +6 more
openaire +1 more source
A model of nutrition information search with an application to food labels [PDF]
Due to the dramatic rise of several diet-related chronic diseases, nutrition information search behaviours have received significant interest from both the scientific and non-scientific literature. No other known paper in economics, however, has examined
Drichoutis, Andreas +2 more
core
During pupal metamorphosis and starvation, elevated 20‐hydroxyecdysone (20E) and suppressed insulin trigger Forkhead box O (FOXO) nuclear translocation, enhancing miR‐375‐3p expression. This downregulates fatty acid synthase (FASN) and Relish, promoting lipid breakdown for energy while prioritizing antioxidant responses over immune functions to support
Peng Chen +10 more
wiley +1 more source
El valor nutricional de alimentos no convencionales debe determinarse mediante métodos que permitan obtener resultados confiables en el menor tiempo y de la forma más económica posible.
Duilio Nieves +4 more
doaj
Technical Seminar on Water and Poverty for Latin America and the Caribbean: Setting a Research Agenda [PDF]
This document is the Final Report prepared by the National Center for the Environment (CENMA) of the University of Chile for the Inter-American Development Bank (IDB) to comply with number 5.
Inter-American Development Bank (IDB) +1 more
core +1 more source
Paving the Way to Elucidate Hg's Role in Tumorigenesis
Tumorigenesis can result from diverse environmental carcinogens. Among them, mercury—a lifelong bioaccumulative Group 2B carcinogen—has tumorigenic potential that remains poorly understood due to confounding co‐exposures and limited organ‐specific data.
Shouying Li +10 more
wiley +1 more source
Se presenta un estudio empírico, observacional, descriptivo y retrospectivo de 69 gestantes adolescentes captadas en el Policlínico Docente Párraga, Arroyo Naranjo, Ciudad de La Habana, en el período julio 2005 y julio del 2006.
Dayris Blanco Gámez +1 more
doaj
U.S. Grass-Fed Beef: Marketing Health Benefits [PDF]
Grass-fed beef is a product with health benefits that may appeal to health-conscious consumers. This article analyzes the results of a choice experiment to explore the importance of health benefits in the marketing of grass fed beef.
Li, Quan +3 more
core +1 more source
Protein restriction (PR) slows Alzheimer's disease (AD) in mice, and other benefits of PR are due to decreased branched‐chain amino acids (BCAAs). We show that restricting any BCAA has benefits, with sex‐ and BCAA‐specific impacts on pathology, molecular signaling, and cognition.
Reji Babygirija +22 more
wiley +1 more source
El objetivo fue determinar la valoración por informadores clave (IC) de los programas de seguridad alimentaria del Plan Nacional de Alimentación y Nutrición (PNAN) de Colombia, 1996-2005, dirigidos a Grupos vulnerables (GV) y grupos de Hogares rurales ...
Rocío Ortiz-Moncada +3 more
doaj

