Soy Isoflavones Mitigate High-Fat Diet-Induced Oxidative Stress and Inflammation in the Gut of <i>Monopterus albus</i> via Gut Microbiota Remodeling. [PDF]
Wang S +5 more
europepmc +1 more source
Amino acid profile behavior during the fermentation of Criollo cocoa beans. [PDF]
Balcázar-Zumaeta CR +11 more
europepmc +1 more source
Checklist of the genus Ridsdalea (Rubiaceae, Gardenieae) in Vietnam with description of the new species R.backanensis. [PDF]
Van Phung K +5 more
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Wettability of Kraft Paper with Biobased Impregnation Resins for the Production of High-Pressure Laminates. [PDF]
Billich E +8 more
europepmc +1 more source
Cellulose/TiO<sub>2</sub> Humidity Sensor. [PDF]
Devesa S +5 more
europepmc +1 more source
Starch Derivatives that Contribute Significantly to the Bonding and Antibacterial Character of Recycled Fibers. [PDF]
Salam A, Lucia L, Jameel H.
europepmc +1 more source
Modification of the existing maximum residue levels for cycloxydim in various crops. [PDF]
European Food Safety Authority (EFSA) +18 more
europepmc +1 more source
Severe Maxillary Protrusion Treated with Surgically Assisted Rapid Maxillary Expansion. [PDF]
Okuhashi S, Kobayashi M, Tanaka E.
europepmc +1 more source
Trajectories of Occupational Cognitive Demands and Risk of Mild Cognitive Impairment and Dementia in Later Life: The HUNT4 70+ Study. [PDF]
Edwin TH +15 more
europepmc +1 more source

