Results 11 to 20 of about 156,248 (316)
The Future of Occupational Safety and Health [PDF]
Pressures from 3 sources are combining to advance workplace safety and health throughout the globe. Firstly, an increasingly widespread growth in a State's interest in the individual, both in and outside the workplace. This leads to regulations, which are rapidly changing from prescriptive to enabling (performance) regulations. An increasing acceptance
Tom B. Leamon
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Manpower for Occupational Safety and Health [PDF]
Edgar F. Seagle
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Occupational Health and Safety for Nurses: Literature Review
Introduction: The prevention of occupational accidents in the sphere of occupational health and safety is an important issue in the Italian work setting; health workers, and especially nurses, are continually exposed to the risk of work-related accidents,
Antonio Brusini
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A study on occupational health and safety
Abstract Background This study aimed to evaluate and describe the indicators of occupational health, with a focus on the medical expertise and periodic medical examination. Methods This is exploratory-descriptive, cross-sectional, documentary, quantitative, and retrospective
Lídia Maria Costa Araújo Magalhães+4 more
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Application of impedance measurement to investigate in vitro inhalation toxicity of bacteria
Background Workers of agriculture and intensive life stock farming are exposed to highly contaminated workplaces. Bioaerosol exposures are suspected to trigger respiratory health effects of the workers.
Stefanie Klar+5 more
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Work-related olfactory disorder: a case series and review
Background The olfactory bulb is anatomically exposed and thus can be directly damaged by external stimulation. This can occur as an occupational injury owing to contact with organic solvents or other causes.
Soon Woo Park+5 more
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The aim of this survey study (n = 534) was to clarify if work from home (WFH) affects employees’ compliance with six German mandatory rest break regulations and how this relates to health complaints.
Johannes Wendsche+3 more
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Background Exposure to sustained high concentrations of HCFC-123 is known to be hepatotoxic. We report two simultaneous cases of toxic hepatitis related to exposure to 2,2-dichloro-1,1,1-trifluoroethane (HCFC-123), a common refrigerant, at a Korean fire ...
Mu Young Shin+3 more
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Nanomaterials in Food – Prioritisation & Assessment
Nanomaterials (NMs) are of significant economic interest and have a huge impact on many industries including the food industry. The main application in food industry includes food additives and food packaging.
ANSES‐ French Agency for Food, Environmental and Occupational Health & Safety, France+3 more
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The ultimate goal of the quality control program for special periodic health examination agencies is to diagnose the health condition of a worker correctly, based on accurate examination and analysis skills, leading to protect the worker’s health.
Yong Lim Won+6 more
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