Results 21 to 30 of about 11,398 (228)

Abundance, size, and survival of recruits of the reef coral Pocillopora acuta under ocean warming and acidification.

open access: yesPLoS ONE, 2020
Ocean warming and acidification are among the greatest threats to coral reefs. Massive coral bleaching events are becoming increasingly common and are predicted to be more severe and frequent in the near future, putting corals reefs in danger of ...
Keisha D Bahr   +3 more
doaj   +1 more source

Ocean Acidification in the Arctic in a Multi-Regulatory, Climate Justice Perspective

open access: yesFrontiers in Climate, 2021
The latest IPCC report on Ocean and Cryosphere in a Changing Climate, which builds upon previous IPCC's reports, established a causal link between anthropogenic impacts and ocean acidification, by noting a significant decrease in the Ocean's uptake of ...
Sandra Cassotta
doaj   +1 more source

Assessing approaches to determine the effect of ocean acidification on bacterial processes [PDF]

open access: yesBiogeosciences, 2016
Bacterial extracellular enzymes play a significant role in the degradation of labile organic matter and nutrient availability in the open ocean. Although bacterial production and extracellular enzymes may be affected by ocean acidification, few studies ...
T. J. Burrell   +3 more
doaj   +1 more source

Regulation of the Coral-Associated Bacteria and Symbiodiniaceae in Acropora valida Under Ocean Acidification

open access: yesFrontiers in Microbiology, 2021
Ocean acidification is one of many stressors that coral reef ecosystems are currently contending with. Thus, understanding the response of key symbiotic microbes to ocean acidification is of great significance for understanding the adaptation mechanism ...
Ruiqi Ge   +10 more
doaj   +1 more source

Community-level actions that can address ocean acidification

open access: yesFrontiers in Marine Science, 2016
Ocean acidification has led to detectable changes in seawater chemistry around the world, which are associated with reduced growth and survival of many species. Acute ocean acidification events in the Pacific Northwest United States have jeopardized the $
Sarah R Cooley   +3 more
doaj   +1 more source

The Open acidification Tank Controller: An open-source device for the control of pH and temperature in ocean acidification experiments

open access: yesHardwareX, 2023
Ocean acidification is the process by which the increase in atmospheric CO2 causes a corresponding increase in seawater CO2 and results in lowering the seawater pH.
Kirt L Onthank   +8 more
doaj   +1 more source

Reaction Environment Engineering for Selective C3+ Formation in CO2 Electroreduction: Progress and Perspectives

open access: yesAngewandte Chemie, EarlyView.
This work focuses on how to improve the selectivity and activity of electrocatalytic CO2 reduction to C3+ products, by the integration of electrocatalyst and electrolyte co‐design. We summarize key C3+ formation mechanisms and provide a comprehensive reaction network through thermodynamic analysis.
Ling Chen, Damien Voiry, Yan Jiao
wiley   +2 more sources

Effects of ocean acidification on Antarctic marine organisms: A meta‐analysis

open access: yesEcology and Evolution, 2020
Southern Ocean waters are among the most vulnerable to ocean acidification. The projected increase in the CO2 level will cause changes in carbonate chemistry that are likely to be damaging to organisms inhabiting these waters.
Alyce M. Hancock   +4 more
doaj   +1 more source

Ocean acidification research in Estonia: challenges and opportunities; pp. 22–31 [PDF]

open access: yesProceedings of the Estonian Academy of Sciences, 2019
Anthropogenic carbon dioxide (CO2) emissions to the atmosphere are causing a decrease in the average surface global ocean pH, also known as ocean acidification.
Liina Pajusalu   +3 more
doaj   +1 more source

Projected impacts of future climate change, ocean acidification, and management on the US Atlantic sea scallop (Placopecten magellanicus) fishery. [PDF]

open access: yesPLoS ONE, 2018
Ocean acidification has the potential to significantly impact both aquaculture and wild-caught mollusk fisheries around the world. In this work, we build upon a previously published integrated assessment model of the US Atlantic Sea Scallop (Placopecten ...
Jennie E Rheuban   +3 more
doaj   +1 more source

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