Results 1 to 10 of about 3,759 (163)

The Un Oeuf study: Design, methods and baseline data from a cluster randomised controlled trial to increase child egg consumption in Burkina Faso. [PDF]

Matern Child Nutr, 2021
Abstract In many low‐income countries, such as Burkina Faso, rates of malnutrition are high among children. Research indicates that animal source foods may provide important elements to improve growth and development of young children, especially during periods of rapid development, such as the first 1,000 days of life. The Un Oeuf study is designed to
Stark H, Omer A, Wereme N'Diaye A, Sapp AC, Moore EV, McKune SL.   +5 more
europepmc   +2 more sources

Sustainability and scalability of egg consumption in Burkina Faso for infant and young child feeding. [PDF]

Front Nutr, 2022
Moore EV, Wood E, Stark H, Wereme N'Diaye A, McKune SL.   +4 more
europepmc   +1 more source

Mapping the Constrained Coding Regions in the Human Genome to Their Corresponding Proteins. [PDF]

J Mol Biol, 2023
Hasenahuer MA, Sanchis-Juan A, Laskowski RA, Baker JA, Stephenson JD, Orengo CA, Raymond FL, Thornton JM.   +7 more
europepmc   +1 more source

Valeur nutritionnelle des oeufs

INRAE Productions Animales, 2004
L’oeuf peut être défini comme une source peu énergétique de protéines parfaitement équilibrées et de lipides de très bonne digestibilité, assurant par ailleurs 20 à 30 % du besoin journalier de l’homme en de nombreux minéraux et vitamines (pour 100 g d’oeuf). Il est cependant déficient en glucides, calcium et vitamine C.
Nys, Yves, SAUVEUR, Bernard
openaire   +4 more sources

Dix millions de fois… et plus encore! [PDF]

CMAJ, 2023
Hanlon V.
europepmc   +1 more source

Small open reading frames: a comparative genetics approach to validation. [PDF]

BMC Genomics, 2023
Jain N, Richter F, Adzhubei I, Sharp AJ, Gelb BD.   +4 more
europepmc   +1 more source

[Thoracopagus conjoined twins: case study conducted in Libreville and literature review]. [PDF]

Pan Afr Med J, 2022
Mikolo AML, Minko JI, Kamgaing EK, Obame MMNA, Méyé AM, Eyang AMMG, Kiba LG, Biyoghe DM, Ategbo SJ.   +8 more
europepmc   +1 more source

The Design and Development of a Food Composition Database for an Electronic Tool to Assess Food Intake in New Caledonian Families. [PDF]

Nutrients, 2021
Chen J, Bertrand S, Galy O, Raubenheimer D, Allman-Farinelli M, Caillaud C.   +5 more
europepmc   +1 more source

A Cross-Sectional Reproducibility Study of a Standard Camera Sensor Using Artificial Intelligence to Assess Food Items: The FoodIntech Project. [PDF]

Nutrients, 2022
Van Wymelbeke-Delannoy V, Juhel C, Bole H, Sow AK, Guyot C, Belbaghdadi F, Brousse O, Paindavoine M.   +7 more
europepmc   +1 more source

[Delivery of twin pregnancy and materno-fetal prognosis in a level 3 Tunisian University Center: a retrospective study about 399 cases]. [PDF]

Pan Afr Med J, 2020
Zedini C, Bannour R, Bannour I, Bannour B, Jlassi M, Goul L, Khairi H.   +6 more
europepmc   +1 more source