Results 201 to 210 of about 34,996 (299)
ABSTRACT This study examines whether information about production methods and social norms can increase consumers' willingness to pay (WTP) a price premium for food produced using climate‐friendly farming methods. A randomized survey experiment was conducted with 1568 respondents across Denmark, Lithuania, and Spain, who were assigned to one of four ...
Kassa Tarekegn Erekalo +5 more
wiley +1 more source
Poverty and the Rural Non-Farm Economy in Oromia, Ethiopia
The rural non-farm sector has gained increasing importance over the past decades. In much of Africa, this has had limited effect on the poor, who face entry barriers to non-farm activities.
Kumbi, Girma Earo, van den Berg, Marrit
core
Agricultural Worker Housing: A Review and a New Framework for Action. [PDF]
Forst L, Martin A, Madigan D, Jacobs DE.
europepmc +1 more source
Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza +2 more
wiley +1 more source
Tax-Deferred Retirement Savings of Farm Households: An Empirical Investigation
This study examines factors affecting tax-deferred retirement savings among farm households. A double-hurdle model is estimated using 2003 Agricultural Resource Management Survey (ARMS) farm-level national data. Results indicate that demographic factors,
Mishra, Ashok K., Chang, Hung-Hao
core
Association between maternal employment and child stunting in Kenya. [PDF]
Machio PM.
europepmc +1 more source
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor +3 more
wiley +1 more source
Rural wealth is associated with the consumption of nutritious and healthy foods in Zambia. [PDF]
Tabe-Ojong MPJ +2 more
europepmc +1 more source
ABSTRACT Innovation is essential for competitiveness in agribusiness facing dynamic environments. This study examines how market orientation, marketing, relational, and social capabilities influence innovation performance. Using data from 751 Spanish firms and a multi‐method approach that integrates Structural Equation Modeling (PLS‐SEM), Necessary ...
Beatriz Corchuelo Martínez‐Azúa +1 more
wiley +1 more source
Factors affecting women's nutritional security in rural Bangladesh: The role of livestock and other socioeconomic characteristics. [PDF]
Hira FTZ +5 more
europepmc +1 more source

