Results 301 to 310 of about 800,776 (311)

Comparison of ultrasound-assisted extraction with conventional extraction methods of oil and polyphenols from grape (Vitis vinifera L.) seeds

Ultrasonics Sonochemistry, 2013
Carla Da Porto, Deborha Decorti
exaly  

Extraction of essential oils

Aasima Rafiq, Bushra Manzoor, Mariya Nayeem, Abida Jabeen, Quraazah A. Amin   +4 more
openaire   +1 more source

Optimisation of ultrasound-assisted extraction of oil from papaya seed by response surface methodology: Oil recovery, radical scavenging antioxidant activity, and oxidation stability

Food Chemistry, 2015
Hamed Mirhosseini, Chin Ping Tan, Hasanah Mohd Ghazali   +2 more
exaly  

Study of ultrasonic cavitation during extraction of the peanut oil at varying frequencies

Ultrasonics Sonochemistry, 2017
Cunshan Zhou, Bei Wang, Abu ElGasim A Yagoub   +2 more
exaly  

The Extraction of Vegetable Oils

1998
openaire   +1 more source

Olive Oil Extraction

2006
openaire   +1 more source

Oil Extraction and Analysis

2004
openaire   +1 more source

Effect of oil extraction methods on walnut oil quality characteristics and the functional properties of walnut protein isolate

Food Chemistry
Chang Zheng
exaly  

Oil extraction in the Southwest [PDF]

, 1996
openaire  

Sandalwood Microwave Characterisation and oil Extraction

2006
openaire   +1 more source