Editorial: Precision trait mapping and molecular breeding in high-impact crop plants. [PDF]
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Agricultural situation and prospects in the Central and Eastern European countries. Slovak Republic [PDF]
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Extraction of protein from oilseed meal residues of sesame, hazelnut, almond and pumpkin produced in the oil industry for application in human and animal food. [PDF]
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European policy issues in a global trade analysis framework [PDF]
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Preparation high quality camellia oil by combining ultrasound pre-treatment and microwave as drying method: Interactive effect on drying kinetics, metabolite profile and antioxidant ability. [PDF]
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The application of emerging technologies for the quality and safety evaluation of oilseeds and edible oils. [PDF]
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Climate-crop models to support opportunity crop adaptation in Africa. [PDF]
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Utilizing Organic Agri-Waste for Enhanced Soil Physicochemical and Biological Properties in Oilseeds Cropping System. [PDF]
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Lipids from Oilcakes-High Quality Ingredients for Functional Food Products. [PDF]
Petraru A, Amariei S, Senila L.
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Extrusion of Oilseed-Based Ingredients: Unlocking New Potential for Sustainable Protein Solutions. [PDF]
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