The Olea europaea L. var. sylvestris (Mill.) Lehr. forests in the Mediterranean area [PDF]
, 2019 This paper examines the forest communities dominated by Olea europaea L. var. sylvestris (Mill.) Lehr. that have been described up until now in the Mediterranean Region (including other isolated extrazonal areas in the northwestern Iberian Peninsula and ...
Bazan, G., Gianguzzi, Lorenzo
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EXTRACT OF OLIVE (OLEA EUROPAEA L.) CURES HEMATOLOGIC TOXICOSIS INDUCED BY DOXORUBICIN
FUUAST Journal of Biology, 2021 The protective effects of extract of Olea europaea L was evaluated in hematological toxicosis induced by Doxorubicin (DOX). Standard Soxhlet apparatus was used to prepare ethanolic extract of Olea europaea L leaves.
TALHA BIN FAYYAZ +2 more
doaj
Toward the valorization of olive (Olea europaea var. europaea L.) biodiversity: horticultural performance of seven Sicilian cultivars in a hedgerow planting system [PDF]
, 2019 An intense survey of the Sicilian's olive growing areas for autochthonous germplasm, mainly represented by centennials olive trees (Olea europaea var. europaea L.) apparently older then III centuries, started at the beginning of the 1980s and resulted in
Caruso T. +4 more
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Frontiers in Plant Science, 2022 The olive tree (Olea europaea L.) is the most iconic fruit crop of the Mediterranean Basin. Since the plant was introduced to China in the 1960s, the summer rain climate makes it susceptible to pathogens, leading to some olive diseases.
Li Wang +14 more
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The distinctive population structure of Colletotrichum species associated with olive anthracnose in the Algarve region of Portugal reflects a host–pathogen diversity hot spot [PDF]
, 2009 Anthracnose (Colletotrichum spp.) is an important disease of olive fruits. Diversity and biogeographic relationships of the olive anthracnose pathogens in the Algarve (Portugal) were investigated, along with host association patterns and disease levels ...
Cardoso +8 more
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Water status and yield response to deficit irrigation and fertilization of three olive oil cultivars under the semi-arid conditions of Tunisia [PDF]
, 2019 Sustainability of olive production is possible by adopting the modern techniques of irrigation and fertilization. In Tunisia, olive trees are usually cultivated in poor soils, under semi-arid conditions characterized by water scarcity.
Attia F. +5 more
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Controlling for genetic identity of varieties, pollen contamination and stigma receptivity is essential to characterize the self-incompatibility system of Olea europaea L. [PDF]
, 2017 open7siBervillé et al. express concern about the existence of the diallelic self-incompatibility (DSI) system in Olea europaea, mainly because our model does not account for results from previous studies from their group that claimed to have documented ...
Baldoni, Luciana +6 more
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A set of primers for length and nucleotide-substitution polymorphism in chloroplastic DNA of Olea europaea L. (Oleaceae) [PDF]
, 2003 Chloroplastic DNA (cpDNA) variation at five microsatellite motifs, two insertion-deletion sites, and eight nucleotide substitution sites was investigated in the Olea europaea complex.
Besnard, G. +2 more
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Taxonomic study and population variation of scale insects (Hemiptera: Coccidae and Diaspididae) and associated parasitoids (Hymenoptera: Chalcidoidea) in an olive grove at Rio Grande do Sul, Brazil [PDF]
, 2018 This study evaluated the population variation of Hemiberlesia lataniae (Signoret) (Hemiptera: Diaspididae) and associated parasitoids in Olea europaea L.
Aquino, Daniel Alejandro +3 more
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In vivo evaluations of the antidiabetic and antioxidant effects of Olea europaea L. (Chemlali variety) leaves [PDF]
Acta Periodica TechnologicaThis study is conducted to evaluate the antidiabetic and antioxidant activities of an aqueous extract of olive leaves (Olea europaea L.) cultivated in the El-Oued region (Southeastern Algeria).
Tlili Mohammed Laid +5 more
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