Results 161 to 170 of about 69,361 (301)
Physiological barriers to oral intake in survivors of critical illness: A scoping review
Abstract Oral nutrition is the predominant mode of nutrition delivery on the post–Intensive Care Unit (ICU) ward; yet, it is associated with lower intake than via enteral or parenteral nutrition. There are limited data on barriers that influence oral intake in ICU survivors.
Breanna J. Teleki +4 more
wiley +1 more source
New Perspective in Consumer Sensory Science: Acceptance and Preference Testing of Dry Dog Food
ABSTRACT Palatability is a critical attribute of pet food, encompassing multisensory factors such as taste, aroma, texture, appearance, temperature, and kibble characteristics. Palatability tests play a central role in product development, aiming to ensure adequate voluntary consumption to support animal health.
Ludmylla Tamara Crepalde +4 more
wiley +1 more source
A high-throughput behavioral paradigm for Drosophila olfaction - The Flywalk [PDF]
Kathrin Steck +7 more
openalex +1 more source
Multifunctional Fluidic Units for Emergent, Responsive Robotic Behaviors
A multifunctional reconfigurable fluidic unit can be used as sensor, valve and actuator is presented. A unique configuration combines the features of the three components as a Responsive self‐oscillating actuator. The remarkable versatility of the fluidic unit is demonstrated by building different robots with the same fluidic units only by varying ...
Mostafa Mousa +3 more
wiley +1 more source
The Promise of Low‐Cost Metal‐Oxide Semiconductor Gas Sensors for Precision Agriculture
Low‐cost MOS (metal‐oxide semiconductor) gas sensors are redefining smart farming. This review explores their role across soil monitoring, crop health assessment, and post‐harvest management. By addressing challenges of selectivity, signal drift, and data fusion, this work envisions MOS gas sensors as pivotal tools for intelligent, data‐driven, and ...
Ali Ahmad +5 more
wiley +1 more source
Synthetic benchmarks for machine olfaction: Classification, segmentation and sensor damage
Andrey Ziyatdinov +1 more
openalex +1 more source
Olfaction and anosmia: From ancient times to COVID-19 [PDF]
Stéphane Mathis +6 more
openalex +1 more source
Vitamin D (VitD) modulates olfactory function by remodeling dendrodendritic synapses in tufted cells through vitamin D receptor‐dependent transcriptional and translational mechanisms. VitD regulates synaptic protein translation partially via mTOR signaling.
Pengcheng Ren +9 more
wiley +1 more source
Nasal mucous ciliary clearance and olfaction in atrophic rhinitis [PDF]
Ishwar Singh +3 more
openalex +1 more source
Natural fliers achieve remarkable aerial performance through diverse wing neuromechanical systems integrating actuation, sensing, and control. This study synthesizes neuromechanical architectures in insects and hummingbirds, identifying two key functional types‐Dual Neural‐Mechanical Oscillator and Neurally‐modulated Mechanical Oscillator‐ and ...
Suyash Agrawal +4 more
wiley +1 more source

