Results 161 to 170 of about 30,188 (220)

Olfaction and risk of dementia in a biracial cohort of older adults [PDF]

open access: bronze, 2016
Kristine Yaffe   +8 more
openalex   +1 more source

The Utility of Olfactory Testing to Discriminate Parkinson's Disease From Diagnostic Mimics: A Systematic Review and Meta‐Analysis

open access: yesEuropean Journal of Neurology, Volume 33, Issue 1, January 2026.
ABSTRACT Background Hyposmia is present in most patients with Parkinson's disease (PD), whereas olfaction is usually preserved in its diagnostic mimics. To address the limited evidence from smaller studies, we conducted a meta‐analysis on the diagnostic accuracy of olfactory testing in differentiating PD from clinical look‐alikes.
Christoph Theyer   +11 more
wiley   +1 more source

An Empirical Stalemate: Why Science Fails to Settle a Central Philosophical Debate About Perception

open access: yesPhilosophy and Phenomenological Research, Volume 112, Issue 1, Page 276-289, January 2026.
ABSTRACT Empirical arguments in the philosophy of perception have become increasingly influential. In this paper, we evaluate the prospects for one such argument—the Argument from Structure—in light of the a priori constraint that we must give a unified account of visual experience.
Peter Fisher Epstein, Umrao Sethi
wiley   +1 more source

Welfare Indicators for Aquaculture Research: Toolboxes for Five Farmed European Fish Species

open access: yesReviews in Aquaculture, Volume 18, Issue 1, January 2026.
ABSTRACT Refining approaches to measuring, monitoring and appraising animal welfare in aquaculture research is key to (i) protecting and optimizing it, (ii) documenting the severity of how and when it deviates, and (iii) ensuring good scientific quality, reliable results and reproducibility, amongst other factors.
Chris Noble   +50 more
wiley   +1 more source

Breastfeeding, bonding, and olfaction: unlocking the potential of mother-infant odour exchange. [PDF]

open access: yesEBioMedicine
Roberts SC   +23 more
europepmc   +1 more source

Effects of Replacing Fish Meal With Plant Protein Sources in Diets With or Without Jack Mackerel Meal Inclusion on Growth Performance of Red Sea Bream (Pagrus major)

open access: yesAquaculture Nutrition, Volume 2026, Issue 1, 2026.
Due to stagnant production and high cost of fish meal (FM), feed nutritionists are seeking reliable and affordable alternatives. However, low‐FM diets often result in poor palatability, reduced feed consumption (FC), and impaired growth. This study investigates the effects of replacing FM with plant proteins in diets with or without jack mackerel meal (
Yu Jin Sim   +10 more
wiley   +1 more source

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