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GLYCOSYLTRANSFERASES IN OLIGOSACCHARIDE SYNTHESIS

Journal of Carbohydrate Chemistry, 2001
AbstractFor Abstract see ChemInform Abstract in Full Text.
Keiko Sujino   +3 more
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Inhibitors of oligosaccharide processing

Biochimica et Biophysica Acta (BBA) - Gene Structure and Expression, 1985
Most proteins present on the surface of eukaryotic cells and proteins secreted by them are glycoproteins. Glycoproteins, generally speaking, may contain asparagine- -linked (N-linked) or serine/threonine linked (0-linked) oligosaccharides. A given protein may contain either one or both types of oligosaccharides. Notwithstanding their common occurrence -
Fuhrmann, Ulrike   +2 more
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Oligosaccharides Based on Sucrose (Sucrosyl Oligosaccharides)

1982
Sucrosyl oligosaccharides represent the major portion of the so-called primary oligosaccharides, recently defined (Kandler and Hopf 1980a) as those oligosaccharides which are synthesized in vivo by the action of a glycosyl transferase from a mono- or oligosaccharide and a glucosyl donor.
Otto Kandler, Herbert Hopf
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Oligosaccharide Conformation and the Control of Oligosaccharide Assembly

1982
It is now generally accepted that glycoproteins and glycolipids, members of a large group of macromolecules called complex carbohydrates or glycoconjugates, are important constituents of the mammalian cell membrane. It has also been suggested that the oligosaccharide moieties of cell surface complex carbohydrates serve as probes with which the cell ...
Harry Schachter   +3 more
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Pectic Oligosaccharides

2009
Selected Papers from the 15. Gums and Stabilisers for the Food Industry Conference.
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Oligosaccharide Signaling In Plants

Annual Review of Cell and Developmental Biology, 1987
INTRODUCTION 295 FUNGAL CELL WALL FRAGMENTS AS DEFENSIVE SiGNALS 296 fJ-Glucans .. . . . . . . . . . . . . . . . . . ........
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Thermodynamics of hydrolysis of oligosaccharides

Biophysical Chemistry, 1991
Microcalorimetry has been used to determine enthalpy changes for the hydrolysis of a series of oligosaccharides. High-pressure liquid chromatography was used to determine the extents of reaction and to check for any possible side reactions. The enzyme glucan 1,4-alpha-glucosidase was used to bring about the following hydrolysis reactions: (A) maltose ...
Michael A. McLaughlin   +3 more
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Synthetic Cyclic Oligosaccharides

Chemical Reviews, 1998
AbstractChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 100 leading journals. To access a ChemInform Abstract of an article which was published elsewhere, please select a “Full Text” option. The original article is trackable via the “References” option.
GATTUSO, Giuseppe   +2 more
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Mass spectrometry of oligosaccharides

Mass Spectrometry Reviews, 2004
Abstract I. Introduction 162  II. CHARACTERISTICS OF TANDEM MASS SPECTRA OF CARBOHYDRATES 163 A.  Ionization of Carbohydrates 163     1.  Electrospray Ionization (ESI) 163     2.  Matrix‐Assisted Laser Desorption/Ionization (MALDI) 163 B.  Nomenclature for the Fragmentation of Glycoconjugates 164 C.
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Chemometrics of Oligosaccharide Analysis

1995
For structural identification of minute quantities of oligosaccharides derived from glycoconjugates, chromatography or electrophoresis may be the only practical methods available. In reality, however, to analyze and identify a compound or a mixture of compounds by any separation method (HPLC, CZE, etc.) is to compare the unknown compounds with the ...
Y. C. Lee, N. Takahashi
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