Results 171 to 180 of about 54,180 (202)
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Biogenesis of sex pheromones in the female olive fruit-fly
Chemical Communications, 1998A likely pathway to the sex pheromones of Bactrocera oleae (olive fruit-fly) is presented, based mainly on feeding experiments with deuterium labelled precursors.
Hungerford, Natasha L. +9 more
openaire +2 more sources
Low temperature storage effects on two olive fruit fly parasitoids
BioControl, 2012Effects of cold storage temperatures and storage duration were evaluated for Psyttalia humilis (Silvestri) from Namibia and Psyttalia ponerophaga (Silvestri) from Pakistan, braconid parasitoids of Bactrocera oleae (Rossi) imported to California, USA. Immature stages of P.
Kent M. Daane +3 more
openaire +1 more source
2003
Table olives production in Republic of Croatia represent very small part of total olive growing. Selection of domestic table cultivars was not developed for centuries becouse of reason that most represented cultivar growing along the adriatic coast, cultivar Oblica, has got advantage that it can be used as cultivar for oil production and table ...
Bjeliš, Mario +2 more
openaire +2 more sources
Table olives production in Republic of Croatia represent very small part of total olive growing. Selection of domestic table cultivars was not developed for centuries becouse of reason that most represented cultivar growing along the adriatic coast, cultivar Oblica, has got advantage that it can be used as cultivar for oil production and table ...
Bjeliš, Mario +2 more
openaire +2 more sources
2022
Background: Olives have been cultivated in the Mediterranean region and in Croatia for more than 2, 500 years. Croatia has extremely favourable conditions for olive cultivation, and indigenous varieties and those introduced from Italy are grown on an area of 18, 600 hectares.
Pajač Živković, Ivana +6 more
openaire +2 more sources
Background: Olives have been cultivated in the Mediterranean region and in Croatia for more than 2, 500 years. Croatia has extremely favourable conditions for olive cultivation, and indigenous varieties and those introduced from Italy are grown on an area of 18, 600 hectares.
Pajač Živković, Ivana +6 more
openaire +2 more sources
OLIVE FRUIT-FLY CONTROL METHODS IN SUSTAINABLE AGRICULTURE
Acta Horticulturae, 2002PETACCHI, Ruggero, MINNOCCI, Antonio
openaire +2 more sources
Cereal research communications, 2008
During 2005-06, influence of irrigation on olive fruits susceptibility to olive fruit fly Bactrocera oleae Gmelin (Diptera, Tephritidae) was explored on two locations planted in karst soil condition in middle Dalmatia. Inside olive orchards, the difference between irrigated and non irrigated plots was observed, in accordance to B.
Bjeliš, Mario +2 more
openaire +1 more source
During 2005-06, influence of irrigation on olive fruits susceptibility to olive fruit fly Bactrocera oleae Gmelin (Diptera, Tephritidae) was explored on two locations planted in karst soil condition in middle Dalmatia. Inside olive orchards, the difference between irrigated and non irrigated plots was observed, in accordance to B.
Bjeliš, Mario +2 more
openaire +1 more source
Geoinformation Technologies in Pest Management: Mapping Olive Fruit Fly Population in Olive Trees
2022Androniki Papafilippaki +2 more
openaire +1 more source
YOLO-Based Deep Learning Framework for Olive Fruit Fly Detection and Counting
IEEE Access, 2021Nariman Mamdouh, Ahmed Khattab
exaly

