Results 31 to 40 of about 8,101 (180)

Following the Roman Road on Mountain Konjuh near Kladanj

open access: yesStudia Universitatis Hereditati, 2021
This paper presents research results of a Roman road on Mountain Konjuh (Bosnia and Herzegovina). It documents the remnants of road communications in modern settlements in Konjuh municipality.
Mersiha Imamović
doaj   +1 more source

Akumulacija olova u drvenastim biljkama NP “Fruška gora”

open access: yesGlasnik Šumarskog Fakulteta Univerziteta u Banjoj Luci, 2007
Olovo je teški metal koji pokazuje izuzetno štetan efekat, kako na biljke tako i na životinje i čoveka, jer ispoljava kumulativan, sporodelujući efekat. Koncentracija olova je ispitivana u biljnom materijalu sakupljenom na sedam odabranih lokaliteta duž
Dragica Stanković   +2 more
doaj   +4 more sources

Morphological Variability and Quality of the Seed and Seedlings of Different Provenience of Beech (Fagus sylvatica L.) in Bosnia and Herzegovina

open access: yesSouth-East European Forestry, 2010
Background and Purpose: In this paper was researched the morphological variability of seed and one-year seedlings of beech of different proveniences from the major part of its natural dispersing in Bosnia and Herzegovina (from the Bužim, Bugojno, Banja ...
Faruk Mekić   +2 more
doaj   +1 more source

Traditional Fermented Foods: Challenges, Sources, and Health Benefits of Fatty Acids

open access: yesFermentation, 2023
Traditional fermented foods harbor microbes that transform raw food components, improving their nutritional, shelf life, organoleptic, and health-promoting characteristics.
Yanxia Xing   +12 more
doaj   +1 more source

Bronzová ochranná zbroj doby popelnicových polí na Moravě a příspěvek k technologii bronzových pancířů

open access: yesArcheologické Rozhledy, 2019
Celobronzové komponenty ochranné zbroje jsou fenoménem, který se ve středoevropském nálezovém fondu objevuje poprvé počátkem doby popelnicových polí.
Milan Salaš, Šárka Msallamová
doaj   +1 more source

PERCEIVING THE CONTENT OF TELEVISION PROGRAMS FOR CHILDREN AND ADOLESCENTS

open access: yesHuman Research in Rehabilitation, 2014
The previous research, daily occurrences and an information perceived through the mass media indicate the complexity and topicality of problems considered in this paper, as well as the need of its' examination from several aspects, with the aim of ...
Husejn Musić, Mujo Kućanović
doaj   +2 more sources

Velike poplave u Doboju i Olovu – primjer iz maja 1965. godine [PDF]

open access: yesHistorijska Misao, 2017
In this paper, in a form of case study, we described the great flood in May 1965 on the example of Doboj and Olovo, as only a part of the heavy floods that in that year afflicted eastern, central and northern parts of Bosnia and Herzegovina, central ...
Vera Katz, Aida Ramić
doaj  

Application of Fucoxanthin‐Loaded Probiotic Membrane Vesicles in Dietary Intervention of High‐Fat Diet Induced Obese Mice and Color Improvement for Fruit Juice

open access: yesFood Science &Nutrition, Volume 14, Issue 3, March 2026.
Dual‐functional fucoxanthin delivery using probiotic membrane vesicles for obesity intervention and fruit juice color enhancement. ABSTRACT Development of nano‐encapsulated bioactive compounds as nutritional interventions and food‐grade additives presents a critical pathway for advancing translational applications in functional food development and ...
Duo Liang   +6 more
wiley   +1 more source

The effect of the infection Clostridium difficile on the rehabilitation

open access: yesJournal of Health Sciences, 2014
Introduction: Clostridium difficile is the cause of the post antibiotic colitis. This anaerobe, sporogenous, gram-positive bacteria is most often recognized as the cause of the nosocomial diarrhea.
Edina Tanovic   +5 more
doaj   +1 more source

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to lead from food

open access: yesFood Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek   +5 more
wiley   +1 more source

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