Results 211 to 220 of about 1,937,532 (345)
Long-Term Nutritional Benefits of Laparoscopic Pancreatoduodenectomy Over Open Surgery. [PDF]
Kurahashi K +9 more
europepmc +1 more source
Simple method for estimating plasma hemoglobin during open heart surgery. [PDF]
Sunil K. Shaw
openalex +1 more source
Shared Genetic Effects and Antagonistic Pleiotropy Between Multiple Sclerosis and Common Cancers
ABSTRACT Objective Epidemiologic studies have reported inconsistent altered cancer risk in individuals with multiple sclerosis (MS). Factors such as immune dysregulation, comorbidities, and disease‐modifying therapies may contribute to this variability.
Asli Buyukkurt +5 more
wiley +1 more source
Redefining Aortic Valve Replacement: The Transition from Open Surgery to Transcatheter Innovation. [PDF]
Lodge F +4 more
europepmc +1 more source
Whole‐Body Pattern of Muscle Degeneration and Progression in Sarcoglycanopathies
ABSTRACT Objective To characterize whole‐body intramuscular fat distribution pattern in patients with sarcoglycanopathies and explore correlations with disease severity, duration and age at onset. Methods Retrospective, cross‐sectional, multicentric study enrolling patients with variants in one of the four sarcoglycan genes who underwent whole‐body ...
Laura Costa‐Comellas +39 more
wiley +1 more source
Minimally invasive tubular decompression versus traditional open surgery for lumbar spinal stenosis: a systematic review and meta-analysis. [PDF]
Kartal A +7 more
europepmc +1 more source
In Vitro Studies on the Danger of Use of Mixed Bloods for Open Heart Surgery
Robert Schrèk, William E. Neville
openalex +2 more sources
ABSTRACT Objective To investigate the value of constructing models based on habitat radiomics and pathomics for predicting the risk of progression in high‐grade gliomas. Methods This study conducted a retrospective analysis of preoperative magnetic resonance (MR) images and pathological sections from 72 patients diagnosed with high‐grade gliomas (52 ...
Yuchen Zhu +14 more
wiley +1 more source

