Results 71 to 80 of about 5,736 (173)

Therapeutic potentialities of prickly pear Opuntia spp

MOJ Food Processing & Technology, 2019
Opuntia spp. is an important cactaceae inhibiting and preventing some pathologies. Thus, in the present mini review, a short focus is drawn to the therapeutic potentialities of Opuntia bioactive compounds. In fact, this review aimed to provide sufficient background informations about some biological activities of Opuntia spp.
Olfa Rbia, Samira Aschi Smiti
openaire   +1 more source

Clarification Processes of Orange Prickly Pear Juice (Opuntia spp.) by Microfiltration. [PDF]

Membranes (Basel), 2021
Mejia JAA, Yáñez-Fernandez J.
europepmc   +1 more source

Opuntia spp. Fibre Characterisation to Obtain Sustainable Materials in the Composites Field. [PDF]

Polymers (Basel), 2021
Castellano J, Marrero MD, Ortega Z, Romero F, Benitez AN, Ventura MR.   +5 more
europepmc   +1 more source

Prickly Pear Cacti (Opuntia spp.) Cladodes as a Functional Ingredient for Hyperglycemia Management: A Brief Narrative Review. [PDF]

Medicina (Kaunas), 2022
Kashif RR, D'Cunha NM, Mellor DD, Alexopoulos NI, Sergi D, Naumovski N.   +5 more
europepmc   +1 more source

PARTICIPATORY CARTOGRAPHY IN A TRADITIONAL GOAT PRODUCTION SYSTEM OF A SMALLHOLDER COMMUNITY IN NORTHERN MÉXICO

Tropical and Subtropical Agroecosystems, 2013
A community mapping procedure was developed to identify and characterize communal land area used for a traditional goat production system. Participatory cartography indicated that producers have good knowledge of their territory; more than 80% of the ...
Juan Manuel Pinos Rodríguez, Juan Carlos García López, Juan Rogeilo Aguirre Rivera, Humbero Reyes Hernández   +3 more
doaj  

Bioactive Compounds of Opuntia spp. Acid Fruits: Micro and Nano-Emulsified Extracts and Applications in Nutraceutical Foods. [PDF]

Molecules, 2021
Fernández-Luqueño F, Medina-Pérez G, Pérez-Soto E, Espino-Manzano S, Peralta-Adauto L, Pérez-Ríos S, Campos-Montiel R.   +6 more
europepmc   +1 more source

Toward unfolding bioeconomy of nopal (Opuntia spp.)

, 2018
The Opuntia cactus plant (nopal) provides a unique ecosystem in arid and semi-arid lands. In addition to be a source of healthy food and water in these regions, the cactus is also becoming a source of highly valued bioproducts in countries where it is usually not produced.
Rosaria Ciriminna, Norberto Chavarría-Hernández, Adriana Inés Rodríguez-Hernández, Mario Pagliaro   +3 more
openaire   +2 more sources

Optimisation de la résilience du cactus (Opuntia spp.) au Maroc

African and Mediterranean Agricultural Journal - Al Awamia
La présente étude sur l’optimisation de la résilience du cactus au Maroc, met en évidence les critères propices pour la culture de cette espèce, tels que la variabilité annuelle des précipitations, de la température, de l'humidité relative de l’air, de ...
Mohamed EL-AALAOUI, Mohamed SBAGHI
doaj   +1 more source

Acclimation of Young Plants of Opuntia spp. to the Heightened Night Temperature

Horticulturae
Increases in global temperatures, due to the climate change, are generating stress in most plant species. We hypothesize that young plants of Opuntia spp.
Claudia Reyes Buendía, Cecilia Beatriz Peña-Valdivia, Daniel Padilla-Chacón, Amalio Santacruz Varela, Monserrat Vázquez Sánchez   +4 more
doaj   +1 more source

Caracterización anatómica y conductividad hidráulica teórica de los elementos de vaso de variedades silvestres y cultivadas de nopal tunero (Opuntia)

Acta Botanica Mexicana, 2003
Se estudió la morfología y la conductancia hidráulica teórica de elementos de vaso del xilema en cladodios de especies y variedades cultivadas y silvestres de nopal ( Opuntia spp.) colectados en las regiones semiáridas de los estados de Jalisco y ...
Eulogio Pimienta- Barrios, Sof\u00EDa Loza Cornejo, Mar\u00EDa Eugenia Gonz\u00E1lez Del Castillo-Aranda   +2 more
doaj