Results 71 to 80 of about 8,633 (219)

Application of RAPD markers in fish: Part I ? some genera (Tilapia, Sarotherodon and Oreochromis) and species (Oreochromis aureus and Oreochromis niloticus) of Tilapia

International Journal of Biotechnology, 2004
Random amplified polymorphic DNA (RAPD) analysis was applied to the four-tilapia species (three genera): redbelly tilapia (Tilapia zillii), white tilapia (Sarotherodon galilaeus), blue tilapia (Oreochromis aureus) and Nile tilapia (Oreochromis niloticus).
Mohamed M.M. Ahmed, Bahy Ahmed Ali, Samy Y. EI-Zaeem   +2 more
openaire   +1 more source

Fish By‐Products Utilization in Food and Health: Extraction Technologies, Bioactive, and Sustainability Challenges

Food Science &Nutrition, Volume 13, Issue 11, November 2025.
Fish by‐products, often discarded, are rich sources of bioactive peptides, collagen, and omega‐3s with antioxidant, antihypertensive, and antimicrobial properties. Advanced, sustainable extraction technologies can valorize this waste into functional food, nutraceutical, and biomedical ingredients.
Muhammad Waqar, Nimra Sajjad, Qudrat Ullah, S. S. Vasanthkumar, Faiyaz Ahmed, Worawan Panpipat, Rotimi E. Aluko, Lovedeep Kaur, Manat Chaijan, Temesgen Anjulo Ageru   +9 more
wiley   +1 more source

Comparative transcriptome analysis reveals potential regulatory mechanisms in response to changes in physiological functions in Oreochromis aureus under salinity stress

Aquaculture Reports
Oreochromis aureus is an economically valuable fish species, but its domestication in saline environments remains unexplored, with limited reports on how salinity stress affects its physiological functions and acclimation-related mechanisms.
Chang Yuan, Kangqi Zhou, Xianhui Pan, Yong Lin, Junqi Qin, Dapeng Wang, Zhong Chen, Xuesong Du, Yin Huang   +8 more
doaj   +1 more source

Effects of Size Grading and Different Stocking Size Compositions on Growth Performance of Hybrid Tilapia (Oreochromis niloticus♀ X Oreochromis aureus♂) Juvenile

Turkish Journal of Agriculture: Food Science and Technology, 2020
In aquaculture, size grading application is made in order to protect against the disadvantages caused by the length difference between fish. Via this activity, large and small individuals separate each other during the feeding period.
Suat Dikel, Fırat Sertaç Tellioğlu
doaj   +1 more source

Observations on intergeneric hybrids in tilapias [PDF]

Hybridization, Growth, Sex ratio, Reproduction, Reproductive behaviour Tilapia zillii, Oreochromis andersonii, Oreochromis aureus, Oreochromis macrochir, Oreochromis mortimeri, Oreochromis mossambicus, Oreochromis niloticus, Oreochromis placidus ...
Mac Gowan, I., McAndrew, B.J., Rana, K.J., Wohlfarth, G.   +3 more
core  

Dietary administration of a commercial mixed-species probiotic improves growth performance and modulates the intestinal immunity of tilapia, Oreochromis niloticus. [PDF]

, 2016
The growth performance, immunological status, intestinal morphology and microbiology of tilapia, Oreochromis niloticus, were investigated after dietary administration of the commercial probiotic AquaStar(®) Growout.
Davies, SJ, Foey, A, Merrifield, DL, Peggs, DL, Rawling, MD, Santos, GA, Standen, BT   +6 more
core   +2 more sources

Bioactive Potential and Health Benefits of Trigonella foenum‐graecum L.: A Comprehensive Review

Food Science &Nutrition, Volume 13, Issue 9, September 2025.
Trigonella foenum‐graecum seeds contain mucilaginous fiber, which will tie bile acids and lower fat absorption and cholesterol. These bioactive constituents contribute to fenugreek's antioxidant, anti‐inflammatory, antinociceptive, antidiabetic, hypocholesterolemic, gastroprotective, antirheumatic, and antimicrobial activities. ABSTRACT Fenugreek seeds
Hassnain Akhtar, Yuosra Amer Ali, Calvin R. Wei, Reem S. Albassam, Faiyaz Ahmed, Adeela Yasmin, Musarrat Rasheed, Muhammad Sadiq Naseer, Fakhar Islam, Syeda Mahvish Zahra, Catherine Tamale Ndagire   +10 more
wiley   +1 more source

Calidad microbiológica de un hidrolizado de pescado de producción casera | Microbiological quality of home-made fish hydrolysate

Vigilância Sanitária em Debate: Sociedade, Ciência & Tecnologia, 2015
Los hidrolizados de pescado pueden servir de suplemento en dietas para personas con deficiencias en la digestión y/o absorción de proteínas, y también, en el tratamiento de niños desnutridos.
Maria Elisabeth Machado Pinto-e-Silva, Maria Carolina Batista Campos von Atzinge, Gabriela Mascaretti Dias   +2 more
doaj   +1 more source

Fish genetics research in member countries and institutions of the International Network on Genetics in Aquaculture: Proceedings of the Fifth Steering Committee Meeting of INGA [PDF]

A conference proceedings of the Fifth Steering Committee Meeting of the International Network on Genetics in Aquaculture (INGA), this publication incorporates information drawn from aquaculture genetics research undertaken or in progress in member ...
Acosta, B.O. (eds.), Gupta, M.V.
core  

Limited hybridization between introduced and Critically Endangered indigenous tilapia fishes in northern Tanzania [PDF]

, 2018
Hybridization between introduced and indigenous species can lead to loss of unique genetic resources and precipitate extinction. In Tanzania, the Nile tilapia (Oreochromis niloticus) and blue-spotted tilapia (Oreochromis leucostictus) have been widely ...
Bradbeer, SJ, Genner, MJ, Harrington, J, Ngatunga, BP, Shechonge, A, Smith, A, Tamatamah, R, Turner, GF, Warraich, A, Watson, H   +9 more
core   +2 more sources