Results 61 to 70 of about 4,864,818 (297)
FoodsSoft rotting caused by Rhizopus stolonifer is one of the most important postharvest decays in Kokei No. 14 organic sweet potato roots. While various methods have been explored for controlling this pathogen, there remains a need for effective, safe, and ...
Guangwei Wu +6 more
doaj +1 more source
Cooperatives a model to improve organic seed production (Liveseed Practice Abstract) [PDF]
, 2019 Building cooperatives sounds easier than it is. Some general recommendations are: - Build trust – an on-going process - Define clear goals – common aims, clear rules - Have a clear timeline – go step by step - Communicate clearly – among members ...
Nuijten, Edwin
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Mapping the evolution of mitochondrial complex I through structural variation
FEBS Letters, EarlyView.Respiratory complex I (CI) is crucial for bioenergetic metabolism in many prokaryotes and eukaryotes. It is composed of a conserved set of core subunits and additional accessory subunits that vary depending on the organism. Here, we categorize CI subunits from available structures to map the evolution of CI across eukaryotes. Respiratory complex I (CI)
Dong‐Woo Shin +2 more
wiley +1 more source
A General Assessment of the Retail Price Premiums of Organic Food Products in Türkiye
Turkish Journal of Agriculture: Food Science and TechnologyOrganic agricultural production has emerged as an alternative to conventional production and aims to promote a sustainable production approach based on the health of soil, the protection of nature and human well-being factors with an environmentally ...
Nilgün Doğan, Hakan Adanacıoğlu
doaj +1 more source
The composition of goat milk in different types of farming's [PDF]
Biotechnology in Animal Husbandry, 2016 Possible differences between compositions of raw goat's milk due to the types of farmings system (organic, conventional and traditional) were investigated. Farms were located in different parts of Republic of Serbia. All animals were loose housed.
Kučević Denis +3 more
doaj
Elementa: Science of the Anthropocene, 2016 Organic farmers require improved varieties that have been adapted to their unique soils, nutrient inputs, management practices, and pest pressures. One way to develop adapted varieties is to situate breeding programs in the environment of intended use ...
Adrienne C. Shelton, William F. Tracy
doaj +1 more source
Organic Animal Husbandry in South America and Caribbean [PDF]
, 2014 In the last decade, organic livestock has undergone major developments, especially in southern Latin America. The control of parasites and pathogenic microorganisms presents good results with actions that include adequate management, rustic breeds and ...
ESCOSTEGUY1, ANGELA
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FEBS Letters, EarlyView.Enteropathogenic E. coli (EPEC) infects the human intestinal epithelium, resulting in severe illness and diarrhoea. In this study, we compared the infection of cancer‐derived cell lines with human organoid‐derived models of the small intestine. We observed a delayed in attachment, inflammation and cell death on primary cells, indicating that host ...
Mastura Neyazi +5 more
wiley +1 more source
To Bio or not to Bio? Organic Food Consumption in Switzerland
International Journal for Vitamin and Nutrition ResearchBackground: Our study aimed to gain from a comprehensive understanding of organic food consumption in Switzerland. Methods: Data from the Swiss National Nutrition ...
Isabelle Müller +3 more
doaj +1 more source
Organic Centre Wales Technical Note 1: Controlling ectoparasites on Welsh organic sheep farms [PDF]
, 2005 At present there is little information on current practices for ectoparasite control in Welsh organic sheep flocks. In order to rectify this lack of information a survey was carried out to investigate current practices for ectoparasite control on Welsh ...
Anon
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