Results 61 to 70 of about 4,947,824 (311)

The Control of Postharvest Soft Rot Caused by Rhizopus stolonifer on Kokei No. 14 Organic Sweet Potato Roots by Carvacrol, Thymol, and Thyme Oil

open access: yesFoods
Soft rotting caused by Rhizopus stolonifer is one of the most important postharvest decays in Kokei No. 14 organic sweet potato roots. While various methods have been explored for controlling this pathogen, there remains a need for effective, safe, and ...
Guangwei Wu   +6 more
doaj   +1 more source

Relative efficacy of organic substrates on maize root proliferation under water stress

open access: yesBioscience Journal, 2019
The aggravating threat for today's agriculture is provision of food security to ever-escalating population utilizing scarce resources. Water scarcity is restraining humans to produce more from drops of water in place of gallons.
Haroon Shahzad   +3 more
doaj   +1 more source

Organic Centre Wales Factsheet 21: The organic dairy market [PDF]

open access: yes, 2004
During spring 2001/02 organic dairy farmers throughout the UK found themselves in a situation of oversupply, which led to a collapse in milk prices and 37 per cent of organic milk being sold onto the non-organic market.
Anon
core  

Organic atmospheric particulate material [PDF]

open access: yes, 2003
Carbonaceous compounds comprise a substantial fraction of atmospheric particulate matter (PM). Particulate organic material can be emitted directly into the atmosphere or formed in the atmosphere when the oxidation products of certain volatile organic ...
Pankow, John F., Seinfeld, John H.
core   +1 more source

Two Faces of NOTCH1 in Childhood Lymphoblastic T‐Cell Neoplasia: Prognostic Divergence of Mutational and Structural Aberrations

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT In pediatric patients, T‐cell lymphoblastic lymphoma (T‐LBL) survival exceeds 80%. Relapse remains associated with limited curative options. Frontline treatment is largely extrapolated from T‐cell acute lymphoblastic leukemia (T‐ALL) treatment, reflecting the ongoing debate, whether both entities represent distinct diseases or variants within ...
Marie C. Heider   +4 more
wiley   +1 more source

A General Assessment of the Retail Price Premiums of Organic Food Products in Türkiye

open access: yesTurkish Journal of Agriculture: Food Science and Technology
Organic agricultural production has emerged as an alternative to conventional production and aims to promote a sustainable production approach based on the health of soil, the protection of nature and human well-being factors with an environmentally ...
Nilgün Doğan, Hakan Adanacıoğlu
doaj   +1 more source

Production of organic seed for the organic sector (OF0154) [PDF]

open access: yes, 2000
This is the final report of Defra project OF0154. Under the European Union Regulation on the organic production of agricultural products (2092/91), crops raised in organic systems should be grown from organically produced seed or vegetative material ...
Wolfe, Prof Martin
core  

Hospitalization Through Families’ Eyes: Comparing Inpatient Care Quality for Children With Sickle Cell Disease and Cystic Fibrosis in Canada

open access: yesPediatric Blood &Cancer, EarlyView.
ABSTRACT Background Sickle cell disease (SCD) is a chronic, inherited hemoglobinopathy that requires frequent hospitalization for disease‐related complications. Canadian data on inpatient care is limited. This study compared caregiver‐reported hospital experiences of children with SCD to those with cystic fibrosis (CF), a chronic, autosomal recessive ...
Hailey M. Zwicker   +11 more
wiley   +1 more source

To Bio or not to Bio? Organic Food Consumption in Switzerland

open access: yesInternational Journal for Vitamin and Nutrition Research
Background: Our study aimed to gain from a comprehensive understanding of organic food consumption in Switzerland. Methods: Data from the Swiss National Nutrition ...
Isabelle Müller   +3 more
doaj   +1 more source

The composition of goat milk in different types of farming's [PDF]

open access: yesBiotechnology in Animal Husbandry, 2016
Possible differences between compositions of raw goat's milk due to the types of farmings system (organic, conventional and traditional) were investigated. Farms were located in different parts of Republic of Serbia. All animals were loose housed.
Kučević Denis   +3 more
doaj  

Home - About - Disclaimer - Privacy