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Organic and non-organic agriculture
1994During the first half of the 20th century, indeed for most of the period when the United Kingdom was a major economic power, Government policy towards food was simple, it should be available at the cheapest possible price. Farming suffered as food, much of it capable of being grown in the United Kingdom, was imported from the Empire, where it could be ...
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Preindustrial agriculture versus organic agriculture
Land Use Policy, 2009G.I. Guzmán Casado +1 more
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