Results 51 to 60 of about 448 (149)

Reología de oleogeles basados en monoestearatos de sorbitano y glicerilo y aceites vegetales para aplicaciones lubricantes [PDF]

open access: yes, 2011
Oleogels based on sorbitan and glyceryl monostearates and different types of vegetable oils, potentially applicable as biodegradable alternatives to traditional lubricating greases, have been studied.
Delgado, M. A.   +4 more
core   +3 more sources

Nanocarrier‐embedded gels: Precision drug delivery via liposomal and niosomal platforms

open access: yesPolymers for Advanced Technologies, Volume 35, Issue 4, April 2024.
Abstract Recent research in drug delivery has significantly advanced our knowledge of liposome and niosome‐based gels, contributing to the dynamic landscape of pharmaceutical advancements. The incorporation of these vesicular carriers into gel formulations enhanced stability, while prolonging shelf‐life and improving the bioavailability of encapsulated
Paolo Trucillo   +3 more
wiley   +1 more source

Magnetically Responsive Optical Modulation: from Anisotropic Nanostructures to Emerging Applications

open access: yesAdvanced Functional Materials, Volume 34, Issue 3, January 15, 2024.
Anisotropic magnetic nanostructures (AMNs), taking advantage of the interplay between magnetic dipoles, magnetocrystalline anisotropy, shape anisotropy, and crystal facets, allow diverse dimensions of light propagation, including frequency, amplitude, polarization, and plasmonic resonance and facilitate the development of emerging application designs ...
Jianing Li   +7 more
wiley   +1 more source

Synthesis and Characterization of Monosaccharide-derived Low Molecular Weight Gelators [PDF]

open access: yes, 2011
Low molecular weight gelators (LMWGs) are interesting materials whose applications are as diverse and wide ranging as their molecular structures. These materials self-assemble through the formation of non-covelent intermolecular forces and interactions ...
Williams, Kristopher Aaron
core   +3 more sources

Quality characteristics of healthy dry fermented sausages formulated with a mixture of olive and chia oil structured in oleogel or emulsion gel as animal fat replacer [PDF]

open access: yes, 2020
This article belongs to the Special Issue New Strategies for Innovative and Enhanced Meat and Meat Product.The present work evaluates the suitability of beeswax oleogels and emulsion gel prepared with a healthy lipid mixture (olive and chia oils) as pork
Cofrades, Susana, Pintado, T.
core   +1 more source

Structural and mechanical properties of organogels: Role of oil and gelator molecular structure [PDF]

open access: yes, 2017
Supplementary data to this article can be found online at http://dx.doi.org/10.1016/j.foodres.2017.03.021.This work aims at evaluating the influence of oil and gelator structure on organogels' properties through rheological measurements, polarized ...
Cerqueira, Miguel Ângelo Parente Ribeiro   +5 more
core   +1 more source

Supramolecular gels: functions and uses [PDF]

open access: yes, 2005
In recent years there has been immense interest in studying gels derived from low molecular mass gelators (supramolecular, or simply molecular gels). The motivation for this is not only to understand the fundamental aggregate structures in the gels at ...
Maitra, Uday, Sangeetha, Neralagatta M.
core   +1 more source

Novel Organogels from Mauritia flexuosa L.f and Caryodendron orinocense Karst.: A Topical Alternative. [PDF]

open access: yesPharmaceutics, 2023
Narvaez LEM   +6 more
europepmc   +1 more source

Otenção e caracterização de organogéis de óleo de soja estruturado com ceras vegetais e gordura interesterificada obtidos sob condições controladas de cristalização [PDF]

open access: yes, 2018
Orientador: Daniel Barrera-ArellanoTese (doutorado) - Universidade Estadual de Campinas, Faculdade de Engenharia de AlimentosResumo: Organogéis são misturas que apresentam características de gel, compostas por agentes estruturantes e uma fase imobilizada,
Rocha, Julio Cesar Barbosa, 1982-
core  

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