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Orientalism and the Study of Japan

The Journal of Asian Studies, 1980
In his autobiography Loren Eiseley wrote: “One exists in a universe convincingly real, where the lines are sharply drawn in black and white. It is only later, if at all, that one realizes the lines were never there in the first place. But they are necessary in every human culture, like a drill sergeant's commands, something not to be questioned.” We ...
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Recent developments in key processing techniques for oriental spices/herbs and condiments: a review

Food Reviews International, 2022
Liqing Qiu, Min Zhang, Arun S Mujumdar
exaly  

Orientation of the study.

2016
Richard H. Paynter, Phyllis Blanchard
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