Results 191 to 200 of about 8,766 (222)
Abstract A specimen of rosy barb Pethia conchonius of 51 mm standard length, encountered in an urban pond in London, is reported. This small cyprinid is native to lakes and streams in subtropical regions of southern Asia and is commonly sold as an ornamental fish.
Peter J. Barry +3 more
wiley +1 more source
ABSTRACT The pejerrey (Odontesthes bonariensis) is a key species for recreational and commercial fisheries in Argentina and holds significant aquaculture potential. It has been introduced to various countries worldwide, including Japan, where intensive aquaculture has developed.
Aarón Torres‐Martínez +4 more
wiley +1 more source
Lymphocystis Disease in Endemic Aotearoa New Zealand Bully (Gobiomorphus cotidianus)
ABSTRACT We detected lymphocystis disease virus (LCDV) for the first time in an Aotearoa New Zealand freshwater environment, from an individual common bully, toitoi, Gobiomorphus cotidianus (Eleotridae). Dinah's bully, Gobiomorphus dinae, and Kaharore bully, Gobiomorphus mataraerore, also exhibited gross nodular lesions on the fins but were not sampled.
Kate S. Hutson +10 more
wiley +1 more source
ABSTRACT Apteronotus albifrons (Gymnotiformes: Apteronotidae), commonly known as the black ghost knifefish, is a high‐value ornamental fish that is susceptible to various parasites. The affected fish were wild‐caught fisheries and subsequently introduced into a commercial breeding system.
Pedro Henrique Magalhães Cardoso +6 more
wiley +1 more source
ABSTRACT In February 2025, a mortality event of unknown aetiology occurred at a hybrid grouper (Epinephelus fuscoguttatus × Epinephelus lanceolatus) aquaculture farm in southern Taiwan, with sporadic daily deaths persisting for a month. Four moribund groupers were collected over three sampling intervals for diagnostic investigation.
Shang‐Ting Wu +2 more
wiley +1 more source
Genomic variation drives plant flavor diversification
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu +5 more
wiley +1 more source
Thermogenesis‐derived spatiotemporal microclimates guide pollinator movement to ensure pollination
Alocasia odora's microclimatic heterogeneity guides Colocasiomyia fly movement within its inflorescence. During the female stage, midday heat in the upper spadix pushes flies down to the cooler female zone. During the male stage, nocturnal warmth in the upper part pulls flies upward and spathe constriction closes the lower female chamber.
Yuanjun Yu +5 more
wiley +1 more source
A bristle‐nosed Jurassic ray‐finned fish (Actinopterygii) bears true dermal odontodes on its snout
Teeth show extreme diversity, including tooth‐like dermal odontodes or “skin teeth” in many extant fishes. We describe the anatomy of enlarged tubercles on the snout of Redfieldius, an extinct early Jurassic fish. We found that the tubercles in Redfieldius are dermal odontodes that evolved independently from those of living species. Abstract Comparison
Jack Stack +2 more
wiley +1 more source

