Results 121 to 130 of about 142,365 (309)
Early selection of \u3cem\u3ebZIP73\u3c/em\u3e facilitated adaptation of \u3cem\u3ejaponica\u3c/em\u3e rice to cold climates [PDF]
Cold stress is a major factor limiting production and geographic distribution of rice (Oryza sativa). Although the growth range of japonica subspecies has expanded northward compared to modern wild rice (O.
Cao, Shouyun +11 more
core +1 more source
The continuing significance of chiral agrochemicals
In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
Effect of Nitrogen Fertilizer on Milling Quality of Rice (Oryza sativa) [PDF]
The effect of nitrogen fertilizer on milling quality or milling yield of rice (Oryza sativa) was tested for two cultivars, \u27Lemont\u27 and \u27Newbonnet\u27.
Dilday, R. H.
core +2 more sources
Harnessing Natural Compounds in Psoriasis: Targeting Cellular Pathways for Effective Therapy
Natural compounds act on key cellular pathways in psoriasis by suppressing keratinocyte hyperproliferation, modulating Th17/IL‐17‐mediated immune responses, and reducing oxidative stress. These multi‐target effects highlight their potential as safer adjunctive therapies alongside conventional treatments.
Hye Jin Lee +9 more
wiley +1 more source
Computational analysis of the AP2/ERF family in crops genome
Background The Apetala 2/ethylene-responsive factor family has diverse functions that enhance development and torment resistance in the plant genome. In variation, the ethylene-responsive factor (ERF) family of TF’s genes is extensive in the crop genome.
Shouhartha Choudhury
doaj +1 more source
ABSTRACT Amid the quest for sustainable agriculture, this study explores key ecological and technological factors influencing crop production under climate change. We conduct a comprehensive assessment of temperature, biomass, farmer education, renewable energy devices, greenhouse gas emissions and their effects on rice yields in Granma, Cuba, from ...
Afzal Ahmed Dar +6 more
wiley +1 more source
Multielemental Analysis in Rice Grains by Total Reflection X‐Ray Fluorescence
ABSTRACT Rice (Oryza sativa) is a staple food cultivated worldwide and represents a significant source of essential nutrients for humans. However, this cereal may also contain potentially toxic elements including chromium, arsenic, and lead typically present at trace concentrations (ng.g−1).
F. T. S. Tsuyama +8 more
wiley +1 more source
The objective of the study is to evaluate the evolution of the physical and physiological quality of rice seeds throughout the processing process, analyzing the efficiency of the equipment used in 3 Seed Processing Units (UBS) to produce certified seeds,
Cleo Soares +6 more
doaj
Food without fire: Environmental and nutritional impacts from a solar stove field experiment
Abstract Over 80% of the population in rural Sub‐Saharan Africa relies on biomass cooking fuel, a substantial source of anthropogenic greenhouse gases. We use a field experiment in Zambia to investigate the impact of solar stoves on biomass fuel use and cooking habits.
Laura E. McCann +4 more
wiley +1 more source
EFEKTIVITAS CORYNEBACTERIUM SP. UNTUK MENGENDALIKAN PENYAKIT HAWAR DAUN BAKTERI PADA TANAMAN PADI (ORYZA SATIVA L.) [PDF]
Penelitian ini bertujuan untuk mengetahui Efektivitas Corynebacterium sp. untuk mengendalikan penyait Hawar Daun Bakteri pada tanaman padi (Oryza sativa L.) Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) Faktorial yang terdiri atas 2 faktor ...
rizka zahara
core

