Results 11 to 20 of about 1,387 (156)

Origins and geographic diversification of African rice (Oryza glaberrima). [PDF]

open access: yesPLoS ONE, 2019
Rice is a staple food for the majority of the world's population. Whereas Asian rice (Oryza sativa) has been extensively studied, the exact origins of African rice (Oryza glaberrima) are still contested.
Margaretha A Veltman   +3 more
doaj   +7 more sources

Deepwater response in the African cultivated rice Oryza glaberrima

open access: yesPlant Production Science, 2023
Partial submergence of Oryza sativa deepwater rice elicits enhancement of internodal elongation, referred to as deepwater response, conferred by three types of genes, SNORKEL1/2 (SK1/2), SEMIDWARF1 (SD1), and ACCELERATOR OF INTERNODE ELONGATION 1 (ACE1).
Quanshu Luo   +5 more
doaj   +2 more sources

The genome sequence of African rice (Oryza glaberrima) and evidence for independent domestication [PDF]

open access: yesNature Genetics, 2014
The cultivation of rice in Africa dates back more than 3,000 years. Interestingly, African rice is not of the same origin as Asian rice (Oryza sativa L.) but rather is an entirely different species (i.e., Oryza glaberrima Steud.). Here we present a high-quality assembly and annotation of the O.
Muhua Wang   +2 more
exaly   +12 more sources

Molecular characterization and genetic diversity of different genotypes of Oryza sativa and Oryza glaberrima

open access: yesElectronic Journal of Biotechnology, 2017
Background: Availability of related rice species is critical for rice breeding and improvement. Two distinct species of domesticated rice exist in the genus Oryza: Oryza sativa (Asian rice) and Oryza glaberrima (African rice). New rice for Africa (NERICA)
Caijin Chen   +6 more
doaj   +2 more sources

Independent Origin of Phenol Non-responsive Phenotype Caused By Phr1 Variation During Domestication of Asian and African Rice [PDF]

open access: yesRice
Phenol color reaction has been used to distinguish between two subspecies of Asian rice (Oryza sativa), indica and japonica. The trait is controlled by one single Phr1 gene, which encodes a PPO enzyme that catalyzes the oxidation of phenolic compounds ...
Thet Htar San   +10 more
doaj   +2 more sources

Differential Salinity Tolerance among Oryza glaberrima, Oryza sativa and Their Interspecies Including NERICA [PDF]

open access: yesPlant Production Science, 2010
Salinity tolerance has been extensively studied in Oryza sativa, but little is known about the salt tolerance levels in Oryza glaberrima and the interspecific progenies including New Rice for Africa (NERICA).
Simon Kamwele Awala   +4 more
doaj   +2 more sources

Genetic Variation and Population Structure of Oryza glaberrima and Development of a Mini-Core Collection Using DArTseq [PDF]

open access: yesFrontiers in Plant Science, 2017
The sequence variation present in accessions conserved in genebanks can best be used in plant improvement when it is properly characterized and published. Using low cost and high density single nucleotide polymorphism (SNP) assays, the genetic diversity,
Marie-Noelle Ndjiondjop   +11 more
doaj   +2 more sources

Birth and death evolution of polyphenol oxidase (PPO) gene family in Oryza species [PDF]

open access: yesBotanical Studies
Background Polyphenol oxidases (PPOs) are copper-containing enzymes that catalyze the oxidation of phenolic substrates to quinones. In cereal crops, PPOs contribute to both grain browning and defense responses.
Yuan-Ching Tsai   +4 more
doaj   +2 more sources

Morpho-Physiological Response of Oryza glaberrima to Gradual Soil Drying

open access: yesRice Science, 2020
Soil drought occurrence during dry season has been the main constraint, besides prolonged flooding during rainy season, in increasing cropping intensity and rice productivity in tropical riparian wetland.
Kartika Kartika   +8 more
doaj   +2 more sources

Grain Protein Content of Interspecific Progenies Derivedfrom the Cross of African Rice (Oryza glaberrimaSteud.) and Asian Rice (Oryza sativaL.)

open access: yesPlant Production Science, 2006
The protein contents of the grain of 50 interspecific progenies developed from the cross between WAB56-104, an Oryza sativa variety, and CG 14, an Oryza glaberrima line, were investigated. In contrast to the higher protein content of O. glaberrima than O.
Koichi Futakuchi
exaly   +2 more sources

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