Plant Breeding, EarlyView.ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
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Published as part of Fogliatto, Silvia, Patrucco, Lorenzo, Milan, Marco & Vidotto, Francesco, 2021, Sensitivity to salinity at the emergence and seedling stages of barnyardgrass (EchinochloQ crus-gQlli), weedy rice (OryzQ sQtivQ), and rice with different tolerances to ALS-inhibiting herbicides, pp. 39-51 in Weed Science (Cambridge, England) (Cambridge,
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