Results 171 to 180 of about 2,020 (188)

Analysis of electrical signal in Osmanthus fragrans

SPIE Proceedings, 2006
Platinic electrodes and a biologic enginery testing system are used to determine spontaneous electrical signals in the phloem, cambium and xylem of Osmanthus fragrans for the first time. The signals are denoised by the wavelet soft-threshold de-noising method, which are statistically analyzed in the time domain.
Lanzhou Wang, Qiao Li, Dongsheng Li, Zhijuan Ma, Haixia Li, Yuan Jiang   +5 more
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Two new iridoid glucosides from Osmanthus fragrans

Phytochemistry, 1975
Abstract Two new iridoid glucosides, 10-acetoxyligustroside and 10-acetoxyoleuropein, along, with two known glucosides, acteoside and phillyrin, have been isolated from the leaves of Osmanthus fragrans Lour and their structures have been determined.
Hiroyuki Inouye, Kenichiro Inoue, Toshio Nishioka, Masaaki Kaniwa   +3 more
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Osmanthus fragrans-derived N-doped porous carbon for supercapacitor applications

Journal of Energy Storage, 2021
Abstract Biomass-derived carbon electrodes with precise and controllable biological structure have attracted more and more attention in recent years owing to their wide availability, renewability, and low cost. In this study, we used Osmanthus as a raw material in the preparation of nitrogen-doped porous carbon by using a simple carbonization ...
Jing Li, Yongjin Zou, Cuili Xiang, Fen Xu, Lixian Sun, Bin Li, Jian Zhang   +6 more
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Fragrant Olive (Osmanthus fragrans) Seeds in Health

2011
Publisher Summary This chapter describes the cultivation of Osmanthus fragrans and reviews the pharmacological potential and health benefits of its seeds. The flower, seed, and root of the fragrant olives have been used in folk medicine. Therefore, planting areas for O. fragrans trees in the south and middle of China have increased exponentially.
Yingming Pan, Ying Liang, Kai Wang, Hengshan Wang, Ye Zhang, Xianxian Liu   +5 more
openaire   +1 more source

Biotransformation of Volatiles in Fermented Osmanthus (Osmanthus fragrans) Flowers by Yeast

Journal of Essential Oil Bearing Plants, 2017
AbstractSweet osmanthus (Osmanthus fragrans) is a species of flowering plants in Asia prized for food, flavor and fragrance industries. This work studied biotransformation of volatiles in osmanthus flowers through monoculture fermentation of infusions of sweet osmanthus flowers using yeasts, Saccharomyces cerevisiae and Williopsis saturnus.
YC Xiong, J Luk, MW Cheong, Philip Curran, S.-Q. Liu, KH Ng, B Yu   +6 more
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Headspace Analysis ofOsmanthus fragransLour.

Journal of Essential Oil Research, 1989
ABSTRACT The headspace of three varieties of Osmanthus fragrans was examined by GC/MS. Fifty-five constituents were characterized.
Desheng Ding, Meili Zhu, Zuxuan Huang, Zhiying Song   +3 more
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Comparative Evaluation of Key Aroma-Active Compounds in Sweet Osmanthus (Osmanthus fragrans Lour.) with Different Enzymatic Treatments

Journal of Agricultural and Food Chemistry, 2020
Sweet osmanthus (Osmanthus fragrans Lour.) (OF) is one of the ten most famous flowers in China for its unique and delicate fragrance. A combined solid-phase microextraction and solvent-assisted flavor evaporation method was used to accurately capture the overall aromatic profile and characterize the predominant odorants of fresh osmanthus with the help
Xiaojing Sheng, Yingnan Lin, Jianmin Cao, Yang Ning, Xueli Pang, Jihong Wu, Fanyu Kong   +6 more
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[Chemical constituents of Osmanthus fragrans fruits].

Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2014
By Silica gel, Sephadex LH-20 and other materials for isolation and purification and by physicochemical methods and spectral analysis for structural identification, 23 compounds were isolated and identified from ethyl acetate portion of alcohol extract solution of Osmanthus fragrans fruits.
Wei, Yin, Jin-Qi, Liu, Guo-Sheng, Zhang
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Chemical structures of constituents from the flowers of Osmanthus fragrans var. aurantiacus

Journal of Natural Medicines, 2014
Three new megastigmane glycosides named floraosmanosides I-III and a new γ-decalactone named floraosmanolactone I together with 16 known constituents were isolated from the flowers of Osmanthus fragrans var. aurantiacus cultivated in Guangxi Zhuang Autonomous Region, China.
Jiang, Liu, Seikou, Nakamura, Bin, Xu, Takahiro, Matsumoto, Tomoe, Ohta, Katsuyoshi, Fujimoto, Keiko, Ogawa, Masashi, Fukaya, Shiori, Miyake, Masayuki, Yoshikawa, Hisashi, Matsuda   +10 more
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Functional Characterization of Two Lycopene Cyclases from Sweet Osmanthus (Osmanthus fragrans)

Scientia Horticulturae, 2022
Hongsheng Qing, Jiahong Chen, Lingli Jiang, Jieyu Qian, Jianxin Fu, Chao Zhang   +5 more
openaire   +1 more source