Results 21 to 30 of about 923 (147)
Shipin gongye ke-ji, 2022 The sensory characteristics of 8 herbal near-water beverages were studied, which were separately from Pinus massoniana, Lophatherum gracile, mulberry leaf, chrysanthemum, Osmanthus fragrans, Mentha haplocalyx leaf, Perilla frutescens leaf, and birch sap.
Yuezhang CHEN +6 more
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Analysis of Volatile Components of Osmanthus fragrans Extracts from Different Varieties by GC-MS and Electronic Nose Combined with Chemometrics [PDF]
Shipin Kexue, 2023 Gas chromatography-mass spectrometry (GC-MS) and electronic nose combined with chemometrics were used to analyze the volatile components and overall odor of Osmanthus fragrans extracts from four different varieties.
SUN Yali, BIAN Jianming, XIE Qiutao, CHENG Xiaomei, LIU Wei, ZHANG Juhua, LI Gaoyang, ZHU Xiangrong
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Osmanthus fragrans ‘Cai Ye Gui’, a Variegated Cultivar [PDF]
HortScience, 2018 Osmanthus fragrans Lour., commonly known as sweet osmanthus, sweet olive, tea olive, and fragrant olive, is a species belonging to Oleaceae. It was originally named Olea fragrans Thunb. (Murray, 1784). Sweet osmanthus is native to Asia. It comes from the Himalayas through southern China, southern Japan, Southeast Asia and continues as far south as ...
Tong, Tingting +3 more
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Frontiers in Pharmacology, 2021 Objective: The iridoid glycosides were extracted and separated from Osmanthus fragrans seeds, and the potential protective effect of Osmanthus fragrans seed extract on concanavalin A-induced immune liver injury in mice was studied.Methods:Osmanthus ...
Yuchen Zhang +10 more
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Studies on resource and taxon of Osmanthusfagrans cultivars
浙江大学学报. 农业与生命科学版, 2005 According to our miticulous observation and comparative study of of all the cultivars, the difference between Osmanthus fragrans var. subpaniculatus and Osmanthus fragrans is guite obvious of all the cultivars Sweet Osmanthus presently known.
HU Shao-qing +3 more
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The Redox Properties of Polyphenols and Their Role in ROS Generation for Biomedical Applications
Angewandte Chemie, Volume 138, Issue 3, 16 January 2026.The dual redox nature of polyphenols enables antioxidant activity and controlled reactive oxygen species (ROS) generation. This review details the biomedical applications of polyphenols in materials such as nanoparticles, coatings, and hydrogels for antimicrobial, tissue regeneration, and cancer therapies.
Jose Bolaños‐Cardet +7 more
wiley +2 more sources
Identification of Suitable Reference Genes for Gene Expression Normalization in the Quantitative Real-Time PCR Analysis of Sweet Osmanthus (Osmanthus fragrans Lour.). [PDF]
PLoS ONE, 2015 Quantitative real-time PCR (RT-qPCR), a sensitive technique for quantifying gene expression, depends on the stability of the reference gene(s) used for data normalization.
Chao Zhang +4 more
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Applied Sciences, 2021 Studies on the influence of parasitism on plants based on hyperspectral analysis have not been reported so far. To fully understand the variation characteristics and laws of leaf reflectance spectrum and functional traits after the urban plant ...
Jiyou Zhu +4 more
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HorticulturaeEthylene-insensitive 3/ethylene-insensitive 3-like (EIN3/EIL) transcription factors are central regulators of ethylene signaling and stress adaptation in plants.
Dou Pan +9 more
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Preparation process optimization and volatile components analysis of Osmanthus fragrans Qingzhuan tea [PDF]
Zhongguo niangzaoThe Osmanthus fragrans Qingzhuan tea was prepared by fermentation with Qingzhuan loose tea and O. fragrans as main raw materials. Using sensory score as evaluation index, the preparation process conditions were optimized by single factor and orthogonal ...
LAI Jiandong, YU Ziming, GUO Zhiming, WANG Bo, MA Mengjun, CHEN Hongguo
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