Results 51 to 60 of about 442 (170)

Priming Strategies for Parsley Seedling Production

HortScience, 2022
Parsley seeds are known for nonuniform and long germination; consequently, vegetable nurseries commonly use priming techniques to improve the production of parsley seedlings.
Andre Luiz Biscaia Ribeiro da Silva, Marcos Fabricio Landim de Barros, Wheeler Foshee, Joara Secchi Candian, Juan Carlos Diaz-Perez   +4 more
doaj   +1 more source

OSMOPRIMING INCREASE JUSSARA PALM SEED GERMINATION

REVISTA DE AGRICULTURA NEOTROPICAL
Jussara palm (Euterpe edulis Mart.) is an economically significant palm due to the extraction of the palm heart and acai fruits. However, both extractions reduce the ability of the plant to recover in nature. Thus, it is essential to understand and improve the palm propagation methods.
Thiago Souza Campos, Antonio Maricélio Borges de Souza, André Caturelli Braga, Guilherme Rodrigues Vieira, Vânia Maria Pereira, Kathia Fernandes Lopes Pivetta   +5 more
openaire   +2 more sources

Seed Priming in Legume Crops: Mechanisms, Applications and Future Directions for Enhanced Germination, Growth and Abiotic Stress Tolerance in Sustainable Agriculture: A Review

Journal of Agronomy and Crop Science, Volume 211, Issue 5, September 2025.
ABSTRACT Legume crops, essential for global agriculture due to their high nutritional value and nitrogen‐fixing ability, often face significant yield reductions from environmental stresses like salinity, drought and extreme temperatures. Seed priming has emerged as a promising pre‐sowing strategy to improve seed vigour, stress tolerance and overall ...
Siyabonga Ntshalintshali, Sanele Goodenough Pecevierence Sibiya, Ntombifuthi Mabuza, Mbukeni Nkomo, Lungelo Given Buthelezi   +4 more
wiley   +1 more source

Effect of seed osmopriming on germination and

پژوهشهای زراعی ایران, 2009
Seed priming (osmopriming) consists of imbibing seeds in an osmotic solution that allows pregerminative metabolism to proceed, but prevents radicle emergence. This treatment can increase rate, percentage and uniformity of germination or seedling emergence.
morteza akramian, hosein hoseini, ebrahim kazeroni monfared, parviz rezvani moghadam   +3 more
openaire   +1 more source

Effect of osmopriming on the emergence of Maize (Zea mays L.) seedling

Bangladesh Journal of Agricultural Research, 2015
The research work was carried out at the Seed Laboratory of Agronomy Department of Bangladesh Agricultural University, Mymensingh, Bangladesh during the period from March to November in 2008 to find out the effect of different osmopriming techniques on seedling emergence of maize.
M Ahmed, MM Rahman, KU Ahammad
openaire   +2 more sources

Haematococcus pluvialis bionanoparticles boost maize seedling health, serving as a sustainable seed priming agent and biostimulant for agriculture

Physiologia Plantarum, Volume 177, Issue 3, May/June 2025.
Abstract The rising frequency of extreme climate events requires sustainable strategies to secure food production. Environmental stress impacts seed germination and seedling development, posing a significant agricultural challenge. To address this, we developed and applied iron‐based nanoparticles (Bio‐NPs) synthesized through green biosynthesis from ...
Nahid Rafiei, Hossein Alishah Aratboni, Leandro Luis Lavandosque, Clíssia Barboza Mastrangelo, Welinton Yoshio Hirai, Lucianne Ferreira Paes de Oliveira, Gabriel Luiz Padoan Gonçalves, José Lavres, Mônica Lanzoni Rossi, Adriana Pinheiro Martinelli, Simone Possedente de Lira, Seyed Abdolreza Kazemeini, Flavia Vischi Winck   +12 more
wiley   +1 more source

Effect of Osmopriming of Boro Rice Seeds on Field Establishment of Seedlings

International Journal of Applied Sciences and Biotechnology, 2013
An experiment was conducted at the Seed Laboratory of the Department of Agronomy, Bangladesh Agricultural University, Mymensingh during the period from January to April 2012 to study the effect of osmopriming of Boro rice seed (cv. BRRI dhan29). Seeds were soaked in 1%, 3% and 5% solutions of ZnSO4, KCl and CaCl2 for 24 hours, respectively, with 30 ...
A. Dey, S. K. Paul, M. A. R. Sarkar, P. K. Roy   +3 more
openaire   +2 more sources

Tomato (Lycopersicum esculentum L.) Seed Hydrotime Analysis on Physiological and Seedling Growth Parameters in Ethiopia

Advances in Agriculture, Volume 2025, Issue 1, 2025.
Seed companies and farmers prioritize seeds that exhibit strong crop performances. Among the major challenges in tomato seed production are poor germinability and disease‐related issues. Caution measures considered in hydropriming, a widely used seed priming method, effectively enhance seed vigor and germination.
Yilikal Melak Assaye, Esuyawkal Demis Tenaw, Karta Kaske Kalsa, Mudassar Iqbal   +3 more
wiley   +1 more source

Impact of Priming and Sprouting on the Quality and Functionality of Moringa oleifera Seed Flour

International Journal of Food Science, Volume 2025, Issue 1, 2025.
This study is aimed at investigating the impact of physical treatments (hydropriming, alkaline‐priming with 0.5% NaOH, and sprouting) as pretreatments to improve the quality of Moringa oleifera (MO) seed flour for potential use in food products. An in vitro procedure was conducted with steeping medium and sprouting as the experimental factors. Nutrient
Ruth-Ann Yaa Frimpong, Nicole Sharon Affrifah, Joris Gerald Niilante Amissah, Joyce Agyei-Amponsah, Josef Kerler, Firibu Kwesi Saalia, Rajat Suhag   +6 more
wiley   +1 more source

Study of Different Priming Treatments on Germination Traits of Soybean Seed Lots

Notulae Scientia Biologicae, 2011
Oilseeds are more susceptible to deterioration due to membrane disruption, high free fatty acid level in seeds and free radical production. These factors are tended to less vigorous seed.
Hossein Reza ROUHI, Ali ABBASI SURKI, Farzad SHARIF-ZADEH, Reza Tavakkol AFSHARI, Mohammad Ali ABOUTALEBIAN, Goudarz AHMADVAND   +5 more
doaj   +3 more sources