Results 331 to 340 of about 1,521,423 (384)

Cross‐continental transmission and host adaptation of Mycobacterium tuberculosis in China unveiled by population history reconstruction and adaptive evolution signal detection

iMetaOmics, EarlyView.
This study showed that four Mycobacterium tuberculosis complex (MTBC) sub‐lineages might be introduced into China 1000–400 years ago via Europe‐China dispersal routes, where they diversified into local clades, and later underwent population expansions that coincided with periods of climatic cooling and warfare.
Wei Wu, Zhuochong Liu, Haiqi Chen, Yuhan Tang, Zhonghua Jiang, Yiyang Zhang, Andong Zhang, Zhiwei Zhou, Robert S. Marks, Fan Zhang, Haibing Yuan, Yan Yu, Kangshan Mao, András Dinnyés, Nalin Rastogi, Jianping Xie, Qun Sun   +16 more
wiley   +1 more source

Building confidence in crises - the roles of Sierra Leonean religious leaders' during the 2014-2016 Ebola outbreak. [PDF]

Glob Health Action
Lyons P, Winters M, Jalloh MF, Nordenstedt H, Alvesson HM.   +4 more
europepmc   +1 more source

Non‐Passerine Birds in Zoos: A Global Approach on Distribution Patterns of Threatened Birds in Zoological Institutions 动物园中非雀形目鸟类:全球动物机构中受威胁鸟类的分布模式研究

Integrative Conservation, EarlyView.
Only 1541 (34.2%) of 4503 recognized non‐passerine bird species are held in ZIMS institutions worldwide. Approximately ~83% of the species kept globally are classified as non‐threatened and ~16% as threatened. To improve the conservation of threatened birds, a shift toward keeping threatened species should be considered within ex situ management ...
Anna Wahle, Clara Graßmann, Emily Zell, Laura Leiss, Bernd Marcordes, Theodor B. Pagel, Thomas Ziegler   +6 more
wiley   +1 more source

Emergence of high-risk ST595 and ST640 clones of carbapenem-resistant <i>Serratia marcescens</i>: insights from genomic and virulence profiling during a nosocomial epidemic. [PDF]

Front Microbiol
Zhang Y, Cao T, Zheng J, Meng L, Gao S, Shen H, Zhou W, Cao X.   +7 more
europepmc   +1 more source

Insights Into the Distribution of Two Bloom‐Forming Dinoflagellates of Phytosanitary Concern Using Regional and Global Temperature Data

International Review of Hydrobiology, EarlyView.
ABSTRACT Large bloom‐forming dinoflagellates can alter aquatic biodiversity and impact human use, posing conservation challenges. We used the maximum entropy (MaxEnt) model to predict the potential distribution of two Ceratium congeners, C. hirundinella and C.
Rafael L. Macêdo, Odete Rocha, Betina Kozlowsky‐Suzuki   +2 more
wiley   +1 more source

Modeling Case Burden and Duration of Sudan Ebola Virus Disease Outbreak in Uganda, 2022. [PDF]

Emerg Infect Dis
Bisanzio D, Bosa HK, Bakamutumaho B, Nasimiyu C, Atwine D, Kyabayinze D, Olaro C, Breiman RF, Njenga MK, Mwebesa H, Aceng JR, Reithinger R.   +11 more
europepmc   +1 more source

UNH Experts Bring Insight To H1N1 Outbreak [PDF]

, 2009
Wright, Lori
core   +1 more source

Always Be Prepared: Lessons Learned From Risk‐Coping Strategies of Thai Households in the Wake of Two Major Economic Crises

International Studies of Economics, EarlyView.
ABSTRACT This paper aimed to comparatively examine the function of three risk‐coping strategies, namely savings, borrowings, and work‐hour adjustments, during two major economic crises in Thailand. Using the Socioeconomic Survey (SES) collected by the National Statistical Office (NSO) in Thailand, we examined data from the 1998 financial crisis and the
Aeggarchat Sirisankanan, Papar Kananurak
wiley   +1 more source

Retrospective Analysis of Historical Listeria monocytogenes Clinical Isolates, New York, USA, 2000-2021¹. [PDF]

Emerg Infect Dis
Samut H, Mendez-Vallellanes DV, Hoyt H, Wirth SE, Mingle L, Sauders BD, Deiulio GA, Dickey AW, Ishida ML, Wolfgang WJ, Wiedmann M, Orsi RH.   +11 more
europepmc   +1 more source

The role of risk preferences and risk perceptions in risky food behaviors: Evidence from the United States

Journal of the Agricultural and Applied Economics Association, EarlyView.
Abstract We study how risk preferences and risk perceptions relate to three risky food behaviors—eating unwashed greens, rare meat, and raw dough—among US adults. Using two self‐assessed measures of risk preference and an experimental measure, we find that increased risk aversion negatively correlates with risky food behaviors.
Ahmad Z. Wahdat, Elijah H. Bryant, Caitlinn B. Hubbell, Joseph V. Balagtas   +3 more
wiley   +1 more source