Results 251 to 260 of about 216,032 (289)

Oysterous

2018
This chapter explores the paradox of oyster consumption as a site where hunger, sexuality, ethics, and identity converge. The author, a vegan and transsexual, confronts their desire for oysters, revealing how pleasure disrupts the moral certainty of animal rights, the assumed coherence of human identity, and the boundaries between species.
openaire   +1 more source

Oysters

2020
K. Gopakumar, Balagopal Gopakumar
  +4 more sources

Oysters

2018
Notes on the breeding, dietary, and habitat attributes of the oyster.
openaire   +1 more source

Oysters

Grand Street, 2002
Volker Braun, David Constantine
  +4 more sources

Oyster shells improve anaerobic dark fermentation performances of food waste: Hydrogen production, acidification performances, and microbial community characteristics.

Bioresource Technology, 2021
Zheng-Feng Shi, Liang Zhang, Hairong Yuan, Xiujin Li, Yanqing Chang, Xiaoyu Zuo   +5 more
semanticscholar   +1 more source

Studies on seasonal pollution of heavy metals in water, sediment, fish and oyster from the Meiliang Bay of Taihu Lake in China.

Chemosphere, 2018
S. Rajeshkumar, Yang Liu, Xiangyang Zhang, B. Ravikumar, Ge Bai, Xiaoyu Li   +5 more
semanticscholar   +1 more source

Oyster

Anglican Theological Review, 2020
openaire   +1 more source

Oysters

The Journal of Wildlife Management, 1961
Gordon Gunter, C. M. Yonge
openaire   +1 more source

Pearl Oysters

Science, 1889
openaire   +2 more sources

Oyster Biology and Oyster-Culture

Science, 1937
openaire   +1 more source