Results 11 to 20 of about 82,533 (291)
Grasses and the resource availability hypothesis: the importance of silica-based defences [PDF]
The resource availability hypothesis (RAH) predicts that allocation of resources to anti-herbivore defences differs between species according to their growth rate.
Ennos, Roland A. +2 more
core +2 more sources
Cannabis sativa and the endogenous cannabinoid system: therapeutic potential for appetite regulation [PDF]
The herb Cannabis sativa (C. sativa) has been used in China and on the Indian subcontinent for thousands of years as a medicine. However, since it was brought to the UK and then the rest of the western world in the late 19th century, its use has been a ...
Adams +215 more
core +3 more sources
Although the palatability of sucrose is the primary reason for why it is over consumed, it is not well understood how it is encoded in the nucleus accumbens shell (NAcSh), a brain region involved in reward, feeding, and sensory/motor transformations ...
Miguel Villavicencio +3 more
doaj +1 more source
Consumer interest in grass-fed beef has been steadily rising due to consumer perception of its potential benefits. This interest has led to a growing demand for niche market beef, particularly in the western United States.
Toni L. Duarte +7 more
doaj +1 more source
Slug grazing effects on seedling and adult life stages of North American Prairie plants used in designed urban landscapes [PDF]
Designed vegetation is a major contributor to ecosystem service provision incities, and as such the study of how herbivory and other ecological factors determine its capacity to deliver such services, is long overdue.
Hitchmough, James, Wagner, Markus
core +2 more sources
Effects of Rising Temperature on the Growth, Stoichiometry, and Palatability of Aquatic Plants
Global warming is expected to strengthen herbivore-plant interactions leading to enhanced top-down control of plants. However, latitudinal gradients in plant quality as food for herbivores suggest lower palatability at higher temperatures, but the ...
Peiyu Zhang +6 more
doaj +1 more source
The effects of castration, supplementation, and implant protocol (IP) on growth, carcass characteristics, and meat quality of grass-fed cattle were evaluated. Two experiments followed a two-way ANOVA and a 2 × 2 factorial arrangement.
Nelson Huerta-Leidenz +6 more
doaj +1 more source
Sensory analysis of heated sodium alginate film flavored with chicken stock [PDF]
The spread of non-communicable diseases (NCD) is considered one of the top health problems worldwide. A low intake of fruits and vegetables in conjunction with a high consumption of foods rich in saturated and trans fats, salt and sugar has been reported
Busti, Pablo Andres +4 more
core +1 more source
Fungal Traits Important for Soil Aggregation [PDF]
Soil structure, the complex arrangement of soil into aggregates and pore spaces, is a key feature of soils and soil biota. Among them, filamentous saprobic fungi have well-documented effects on soil aggregation. However, it is unclear what properties, or
Lehmann, Anika +7 more
core +1 more source
The natural 20:80 whey:casein ratio in cow’s milk (CM) for adults and infants is adjusted to reflect the 60:40 ratio of human milk, but the feeding and metabolic consequences of this adjustment have been understudied.
Erin L. Wood +8 more
doaj +1 more source

