Results 31 to 40 of about 265 (159)
The study of human and animal paleodiets, representing the unique subsistence strategies and human-environment interactions adopted over evolutionary time, has attracted intensive research attention.
Jiajia Dong +7 more
doaj +1 more source
Abstract In the Greater Antilles, certain animal taxa that have long been theorized to have been managed by indigenous peoples prior to AD1492, the main candidates being a group of endemic caviomorph rodents known as hutias (Capromyinae). This isotopic study investigates the paleodiets of several species of endemic rodents from three late precolonial ...
Gene T. Shev, Jason E. Laffoon
wiley +1 more source
Beyond faith: Biomolecular evidence for changing urban economies in multi‐faith medieval Portugal
Difference in marine protein in the diet of early and late medieval population. Abstract Objectives During the Middle Ages, Portugal witnessed unprecedented socioeconomic and religious changes under transitioning religious political rule. The implications of changing ruling powers for urban food systems and individual diets in medieval Portugal is ...
Alice Toso +14 more
wiley +1 more source
Biological histories of an elite: Skeletons from the Royal Chapel of Lugo Cathedral (NW Spain)
Abstract This study aims to reconstruct the biological histories of the people buried at the Royal Chapel of Lugo Cathedral, an important religious center of NW Spain, by using anthropological, geochemical, and historical perspectives. We conducted a macroscopic and radiographic study on 955 skeletal elements, a multi‐isotope (δ13Ccol, δ15N, δ34Scol ...
Olalla López‐Costas +2 more
wiley +1 more source
The article is dedicated to reconstruction of paleodiet in three groups of the Odino archaeological culture from the burial sites of Sopka-2/4A, Tartas-1 and Preobrazhenka-6.
Zubova A.V. +2 more
doaj +1 more source
Diversity of Lifeways in Early Antillean Societies: A Multi-Isotope Approach. [PDF]
ABSTRACT Objectives In this paper, we sought to examine whether people with different lifeways, as evidenced by their mobility patterns and dietary practices, inhabited the Antilles in early precolonial time. We also aimed to explore spatiotemporal trends.
Chinique de Armas Y +8 more
europepmc +2 more sources
Whilst marine resources are one of the pillars of the Mediterranean diet, their mode of acquisition and subsequent consumption by medieval populations in southern France are still not well known.
Leïa Mion +7 more
doaj +1 more source
Ancient Beringian paleodiets revealed through multiproxy stable isotope analyses [PDF]
Stable isotope analyses show that Ancient Beringian diets were seasonally structured and included substantial summer salmon.
Carrin M. Halffman +14 more
openaire +4 more sources
Population of the Eastern Aral Sea region of the 1st millennium according to data from archaeoparasitology (experience of a pilot study) [PDF]
The article presents the results of archaeoparasitology analysis of soil samples obtained during cleaning of sacrums of individuals of the Dzhetyasar archaeological culture (2nd–8th centuries AD) from burial grounds of the South-Eastern Aral Sea region ...
Slepchenko S.M. +4 more
doaj +1 more source
Reconstructing Ancient Egyptian Diet through Bone Elemental Analysis Using LIBS (Qubbet el Hawa Cemetery). [PDF]
One of the most important advantages of LIBS that make it suitable for the analysis of archeological materials is that it is a quasi‐nondestructive technique. Archeological mandibles excavated from Qubbet el Hawa Cemetery, Aswan, were subjected to elemental analysis in order to reconstruct the dietary patterns of the middle class of the Aswan ...
Al-Khafif GD, El-Banna R.
europepmc +2 more sources

