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Paleolithic diets as a model for prevention and treatment of western disease
American Journal of Human Biology, 2012AbstractObjectives:To explore the possibility that a paleolithic‐like diet can be used in the prevention of age‐related degenerative Western disease.Methods:Literature review of African Paleolithic foods in relation to recent evidence of healthy nutrition.Results and Discussion:Available evidence lends weak support in favor and little against the ...
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Impact of a Paleolithic Diet on Modifiable Cardiovascular Risk Factors
Journal of Clinical Lipidology, 2014Mean Age (years) 54.2 6 9.6 Weight (lbs) 200 6 50 188 6 47 BMI (kg/m2) 33.1 6 7.5 31.1 6 7.5 Fasting glucose (mg/dL) 92 6 9 93 6 10 DBP (mmHg) 82 6 11 76 6 10* Trigylcerides (mg/dL) 102 6 60 78 6 40* HDL cholesterol (mg/dL) 64 6 14 62 6 13 HDL particle number (umol/L) 36.2 6 6.7 33.4 6 3* LDL cholesterol (mg/dL) 125 6 33 124 6 36 LDL particle number ...
Deepak Talreja +7 more
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Nutritional ecology and diachronic trends in Paleolithic diet and health
Evolutionary Anthropology: Issues, News, and Reviews, 2003AbstractModern nutritional studies have found that diverse diets are linked to lower infant mortality rates and longer life expectancies in humans. This is primarily because humans require more than fifty essential nutrients for growth and cell maintenance and repair; most of these essential nutrients must come from outside food sources rather than ...
Bryan Hockett, Jonathan Haws
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The consequences of Middle Paleolithic diets on pregnant Neanderthal women
Quaternary International, 2012Models of Neanderthal energetics and energy requirements suggest they required an average daily caloric intake well above the average for anatomically modern human foragers. The reasons stated for this include higher basic metabolic rates, less efficiency at thermoregulation, less efficiency at hunting, greater degrees of mobility, and reduced sexual ...
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Maasai Gummivory: Implications for Paleolithic Diets and Contemporary Health
Current Anthropology, 2000Cet article est consacre a l'etude du regime alimentaire des Masai en Afrique Orientale au Paleolithique et a ses consequences sur la sante de ce peuple. L'A analyse les plantes gummiferes constituant l'essentiel de l'alimentation de ce peuple pastoral.
Timothy Johns +3 more
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The VA Beach Diet Study: Comparison of Plant-Based, Mediterranean, Paleolithic, and DASH Diets
Cardiovascular Revascularization MedicineR. Robins, D. Talreja
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THE VIRGINIA BEACH DIET STUDY - COMPARISON OF PLANT-BASED, MEDITERRANEAN, PALEOLITHIC AND DASH DIETS
Journal of the American College of CardiologyN. Dickinson +3 more
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[Evolution of the diet from the paleolithic to today: progress or regress?].
Nephrologie & therapeutique, 2014The changes in eating habits and decreased physical activity have been responsible for part of the high prevalence of chronic diseases such as hypertension or diabetes, currently observed in the so-called civilized societies. These diseases are less prevalent in previous civilizations and several decades of nutrition research have enabled better ...
Philippe, Chauveau +3 more
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Response : Paleolithic Diet, Evolution, and Carcinogens
Science, 1987B N, Ames, L S, Gold
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