Results 61 to 70 of about 29,310 (306)
Systematic review of effects on biodiversity from oil palm production
Background: during the past decade there has been a growing interest in bioenergy, driven by concerns about global climate change, growing energy demand, and depleting fossil fuel reserves.
Garcia-Ulloa, John +10 more
core +1 more source
Preparation and characterization of sugar palm fibers [PDF]
Various natural products from the sugar palm tree have been in use in Malaysia for hundreds of years. Sugar palm fiber, known as black fiber, is obtained from the sugar palm tree and can be used as reinforcement in composites.
Shahroze, Rao M. +6 more
core +1 more source
ABSTRACT Palm oil, which is extracted from the mesocarp of the fruit of the Elaeis guineensis Jacq. palm tree, is the most widely produced vegetable oil in the world. The extraction of this substance typically utilizes the conventional pressing method, a technique that is advantageous due to its low operating cost and simplified process.
Constantino Lucas Queta +2 more
wiley +1 more source
Partition dimension of trees - palm approach
Summary: The partition dimension of a graph is the minimum number of vertex partitions such that every vertex has different distances to the ordered partitions. Many resolving partitions for trees have all vertices not in an end-path in the same partition. This reduces the problem of the partition dimension of trees into finding the partition dimension
Yusuf Hafidh, Edy Tri Baskoro
openaire +2 more sources
The palm tree: A cropscape of monoculture and devourer of carbon sinks
India accounts for 17 per cent of world palm oil consumption. Palm oil was initially considered a potential nutrition and environment solution that would replace fossil fuel and trans-fats in the nutrition chain.
Preeti Edakunny
core +1 more source
Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana +5 more
wiley +1 more source
Abstract The green iguana (Iguana iguana) is an iguanine lizard with herbivorous and arboreal habits, whose distribution spans through South America, Central America to the south of North America. Although the genus Iguana is well‐known, the species still lacks a comprehensive and up‐to‐date anatomical study, particularly addressing the axial skeleton,
Vieno Rosa +2 more
wiley +1 more source
INTRODUCTION: We present here the risk from snakebites because of palm extractivism in western Amazonia. METHODS: The data were extracted from a cross-sectional sample study, from January 2016 to April 2018, at the Juruá Regional Hospital of Cruzeiro ...
Ageane Mota da Silva +3 more
doaj +1 more source
Abstract Macaws are renowned for processing dry, mechanically resistant fruits, yet the species‐level anatomical and functional correlates of this performance remain incompletely resolved. We examined the feeding apparatus of the Blue‐and‐yellow Macaw (Ara ararauna) using an integrated approach that combines osteology, myology, and bite‐force estimates
Sérgio R. Posso +2 more
wiley +1 more source
Abstract The Dasyurid species Sarcophilus harrisii, Dasyurus maculatus, and Dasyurus viverrinus, occupying diverse ecological niches and forming a guild structure in Tasmania, provide a basis for examining the roles of various forelimb muscle groups in prey capture and locomotion.
Riya G. Bidaye +4 more
wiley +1 more source

