Results 71 to 80 of about 4,616 (194)

Molecular validation of clinical Pantoea isolates identified by MALDI-TOF.

PLoS ONE, 2019
The Enterobacterial genus Pantoea contains both free-living and host-associating species, with considerable debate as to whether documented reports of human infections by members of this species group are accurate.
Craig D Soutar, John Stavrinides
doaj   +1 more source

Investigation of Recombinantly Produced Endolysins Reveals a Modular Enzyme Shared by Several Enterobacteria Phages to Exhibit Broad‐Range Lytic Activity Against Different Orders of Gammaproteobacteria

MicrobiologyOpen, Volume 15, Issue 2, April 2026.
The recombinant endolysin El1 derived from Enterobacteria bacteriophages showed potent bactericidal activity against Gram‐negative bacteria when applied exogenously, even in the absence of membrane‐permeabilizing agents, such as ethylenediaminetetraacetic acid (EDTA).
Tatjana Kazaka, Nikita Zrelovs, Inara Akopjana, Janis Bogans, Juris Jansons, Andris Dislers, Andris Kazaks   +6 more
wiley   +1 more source

Pantoea agglomerans , a Plant Pathogen Causing Human Disease [PDF]

Journal of Clinical Microbiology, 2007
ABSTRACT We present 53 pediatric cases of Pantoea agglomerans infections cultured from normally sterile sites in patients seen at a children's hospital over 6 years. Isolates included 23 from the bloodstream, 14 from abscesses, 10 from joints/bones, 4 from the urinary tract, and 1 each from the peritoneum ...
Andrea T, Cruz, Andreea C, Cazacu, Coburn H, Allen   +2 more
openaire   +2 more sources

Transcriptome Analysis Reveals Cross‐Kingdom Virulence Factors in Erwinia persicina Cp2

Environmental Microbiology Reports, Volume 18, Issue 2, April 2026.
Pathogenic mechanism of Erwinia persicina Cp2 across plant and animal kingdoms. ABSTRACT Erwinia persicina is a well‐documented plant pathogenic bacterium, causing soft rot in various plant hosts. There are rare previous reports that it is associated with animal diseases.
Rong Huang, Xiao‐Ni Liu, Tom Hsiang, Zhen‐Fen Zhang   +3 more
wiley   +1 more source

Unusual causes of peritonitis in a peritoneal dialysis patient: Alcaligenes faecalis and Pantoea agglomerans

Annals of Clinical Microbiology and Antimicrobials, 2011
An 87 -year-old female who was undergoing peritoneal dialysis presented with peritonitis caused by Alcaligenes faecalis and Pantoea agglomerans in consecutive years.
Arikan Hakki, Ari Elif, Tigen Elif, Asicioglu Ebru, Kahveci Arzu, Odabasi Zekaver, Ozener Cetin   +6 more
doaj   +1 more source

Soil Biodiversity of Eucalyptus saligna: Insights Into Bacterial and Nematode Communities

Environmental Microbiology Reports, Volume 18, Issue 2, April 2026.
This exploratory study characterises bacterial and nematode assemblages in the rhizosphere of Eucalyptus saligna plantations in Limpopo, South Africa. High‐throughput sequencing, nematode surveys and multivariate analyses reveal co‐occurrence patterns of soil biota with soil properties, providing a baseline assessment of belowground biodiversity and ...
Ebrahim Shokoohi, Peter Masoko
wiley   +1 more source

Reducción de selenito a Selenio elemental por Pantoea agglomerans

Gayana, 2020
El selenio es esencial y requerido por distintos sistemas biológicos para su crecimiento y metabolismo. Su transformación en el ambiente ocurre principalmente por microorganismos que reducen el selenito a selenio elemental.
Carla Daza, Victor L. Campos, Claudio Rojas, Saddys Rodriguez-Llamazares, Carlos T. Smith, María A. Mondaca   +5 more
doaj  

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the risk of food poisoning due to the presence of biogenic amines in meals made from chicken meat consumed by children under 3 years of age

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Biogenic amines are low molecular weight organic bases that come from the enzymatic decarboxylation of amino acids. They are present in many types of food, with the highest concentrations usually found in fish and their derived products, as well as in beverages and fermented foods of plant, meat and dairy origin.
Baltasar Mayo Pérez, Houda Berrada Ramdani, Rosa María Capita González, Ángel José Gutiérrez Fernández, Silvia Pichardo Sánchez, María Roser Vila Casanovas   +5 more
wiley   +1 more source

Antagonistic effect of rhizospheric bacteria against white rot (Sclerotium cepivorum) of garlic (Allium sativum L.) under in vitro and in vivo conditions

Agrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Garlic (Allium sativum), a vegetable crop used for food, medicine, and condiments, is affected by white rot (Sclerotium cepivorum). Garlic yield reduction is influenced by several factors, with biotic stresses, particularly fungal pathogens, being among the most significant.
Mussa Adal Mohammed, Asmare Dejen Demeke
wiley   +1 more source

Chronic hepatitis in horses with persistent equine hepacivirus infection

Equine Veterinary Journal, Volume 58, Issue 2, Page 444-457, March 2026.
Abstract Background Equine hepacivirus (EqHV) is closely related to hepatitis C virus (HCV), which causes persistent infection and chronic hepatitis in people. Information on persistent EqHV infection and hepatitis is limited. Objectives To report 19 cases of chronic hepatitis and persistent EqHV infection.
Mason C. Jager, Daniela Luethy, Samantha Shallop, Jessica Cathcart, Thomas J. Divers, Jean‐Yin Tan, Erin McConachie Beasley, Philip Johnson, Laurence Leduc, Claire Smith, Camilla Anne Jamieson, K. Gary Magdesian, Gerlinde R. Van de Walle, Joy E. Tomlinson   +13 more
wiley   +1 more source